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Hotel Facts

Four Seasons Hotel Amman
5th Circle, Al-Kindi Street, Jabal Amman, Amman, Jordan

* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
May 2003

General Manager
Livio Faverio

    Physical Features
  • Property Size: 44,000 square metres/473,612 square feet
  • Total Number of Rooms: 192
    • Guest Rooms: 163
    • Suites: 29
  • Number of Stories: 15
  • Design Aesthetic:
    • Double-height entrance lobby echoes grand monuments of Jordan's ancient past
    • Large pillars reflect the old Roman Empire
    • Warmly coloured Jordanian stone accents marble and mosaic motifs
  • Architect: Page and Steele
  • Interior Designer(s): Richmond International
  • Location:
    • Set upon the highest of Amman's seven hills, with panoramic views of the modern city
    • Located between the shopping area of Sweifiyah and the Shmeisani financial district
    Spa
  • Opening Date: May 2003
  • Interior Designer: Richmond International
  • Design Aesthetic:
    • Modern design, with green and beige furnishings and marble floors with green stone inlays
    • Candles and scented oils create serene atmosphere
  • Signature Treatment:
    • Dead Sea salt body scrub (30 minutes)
  • Special Features:
    • Indoor heated mosaic-tiled pool
    • Indoor whirlpool
    • Rooftop outdoor pool
  • Spa Director: Akram Kawasmeh
    Dining
  • Executive Chef: Frank Ruidavet
  • Examples of Locally Sourced Ingredients:
    • Saffron
    • Organic lettuce leaf mix
  • Signature Dish: Lobster thermador (Chef's speciality, by request)
  • Restaurant: Seasons
    • Signature Dish: Arabic grilled meat with Arabic mezzah
    • Indoor Seating: 85
    • Outdoor Seating: 36 (May through September)
    • Designer: Richmond International
    • Junior Sous Chef: Louay Ali
  • Restaurant: Vivace
    • Cuisine: Classic Italian
    • Signature Dish: Homemade pastas
    • Indoor Seating: 56
    • Outdoor Seating: 24
    • Designer: Richmond International
    • Sous Chef: Ananda Bareno
  • Restaurant: Asia
    • Cuisine: Asian
    • Signature Dish: Peking duck and kung po lobster
    • Indoor Seating: 54
    • Designer: Richmond International
    • Chef de Cuisine - Asia: Teng Jin (Danny Khoo)
    • Dim Sum Chef - Asia: Lim Boon Thai
    • Sushi Chef - Asia: Liew Yew Choong
  • Lounge: The Square Bar
    • Cuisine: Light snacks and cocktails
    • Indoor Seating: 30
    • Outdoor Seating: 12
    • Designer: Richmond International
  • Lounge: The Foyer Lounge
    • Indoor Seating: 80
    • Outdoor Seating: 125
    • Designer: Richmond International
    Recreation
  • Off-site Activities:
  • Pools:
    • Number of Pools: 2
  • Fitness Facilities:
    • Size: 350 sq m / 3,767 sq ft
    • Special Features:
      • Floor-to-ceiling windows overlooking old city of Amman
      • Squash court, outdoor and indoor pools
    • Sample Fitness Activities:
      • One-on-one personal training
      • One-on-one swimming lessons
    Meeting Rooms
  • Total Size: 3,007 sq m / 32,366 sq ft
  • Largest Ballroom: 1,100 sq m / 11,840 sq ft
  • Meet and Feed Capacity: 400
  • Banquet Capacity: 750
  • Outdoor Banquet Capacity: 500
  • Breakout Spaces: 5
  • Private Dining Room Capacity: 40
  • Unique Meeting and Event Facilities: Several meeting spaces offer panoramic views of the old city of Amman
    Corporate Social Responsibility
  • Works with Youth Career Initiative, an organisation focused on youth development, to offer six-month training courses
  • Donates to King Hussein Cancer Foundation

Hotel Press Contact

Halla Rafati
Director of Public Relations
5th Circle, Al-Kindi Street
Jabal Amman, Amman, Jordan
Email Halla Rafati
T. 962 (6) 550-5555

To Learn More, Visit the Hotel Site

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