* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
March 1997

General Manager
Dan Normandin

Physical Features
Property Size: 15,000 square feet/ 1,394 square metres
Total Number of Rooms: 204
Guest rooms: 186
Suites: 18
Number of Stories: Hotel occupies lower third of a 53-floor building
Design Aesthetic:
Dramatic atrium lobby with marble grand staircase, European-style furnishings and gilt details
Contemporary residential-style guest rooms with textured carpeting, artwork and yellow and gold colour palette
Architect: Rabun Hogan Ota Rasche Architects
Interior Designer(s):
Forrest-Perkins (Spa, guest rooms, 2006)
Hirsch Bedner Associates (Hotel lobby, 1992)
Barry Designs (Park 75 Restaurant, 1998)
Design Continuum (Park 75 Lounge, 2004/2005; Presidential Suite, 2004)
AI Group (guest hallways, 2002/2003)
Location: Located in the heart of the city's arts scene, just steps from the acclaimed High Museum of Art and Atlanta Symphony

Spa
Size: 7,790 sq ft / 724 sq m
Interior Designer: Forrest-Perkins
Design Aesthetic: Tranquil, residential-style setting with wainscotting, marble surfaces and muted colour palette
Opening Date: March 2007
Number of Treatment Rooms: 10, including the nail suite
Signature Treatment:
Peaches and Cream
Manicure (30 minutes)
Pedicure (50 minutes)
Products:
Arcona
Carita
Bulgari
Kai
The Spa Signature Products
Sodashi
Spa Director: Nicole Miller

Dining
Executive Chef: Robert Gerstenecker
Lounge Manager: Jerome Legendre
Examples of Locally Sourced Ingredients:
Beef from White Oaks Pasture in Bluffton, Georgia
Heirloom tomatoes and other local market produce
All cheeses sourced locally from Sweet Grass Dairy outside Atlanta
Restaurant: Park 75
Cuisine: New American with global influences and Southern accents
Signature Dish:
Gluten-free lobster chilli with gluten-free cornbread
Braised beef short rib with smoky gouda grits
Size: 1,760 sq ft / 163 sq m
Indoor Seating: 72
Designer: Barry Designs
Lounge: Park 75 Lounge and Terrace
Cuisine: New American with global influences and Southern accents
Size: 1,760 sq ft / 756 sq m
Indoor Seating: 54; plus 28 at the indoor terrace

Recreation
Off-site Activities:
Golf
Tennis
Pools:
Number of Pools : 1
Main Pool: Indoor saline lap pool with sun terrace and whirlpool bath
Fitness Facilities:
Size: 4,210 sq ft / 391 sq m
Special Features: Olympic-size saltwater pool

Meeting Rooms
Total Size: 15,500 sq ft / 1,440 sq m
Largest Ballroom: 5,105 sq ft / 474 sq m
Meet and Feed Capacity: 150
Banquet Capacity: 330
Outdoor Banquet Capacity: 200
Breakout Spaces: 12
Unique Meeting and Event Facilities: 50th-floor meeting rooms overlook the city skyline, including landmark Stone Mountain

Corporate Social Responsibility
Annual Run for Research raises money for cancer research in Georgia