Press Kit

 

Press Room Home

Hotel Press Kit

Hotel Facts

Four Seasons Resort Bora Bora
Motu Tehotu - BP 547, 98730 Bora Bora, French Polynesia

* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
September 2008

General Manager
Sebastien Carre

    Physical Features
  • Property Size: 220,000 square metres/2,368,060 square feet
  • Total Number of Rooms: 107
    • Bungalows: 100
    • Villas: 7
  • Number of Residential Units: 15
  • Design Aesthetic:
    • Tahitian style, with over-water guest suites
    • Traditional teak wood furnishings, high ceilings and thatched roofs made from pandanus leaves
    • Striking works of art from throughout French Polynesia
  • Architect: Didier Lefort and Pierre-Jean Picart
  • Interior Designer(s): BAMO
  • Location: Set on a private motu (island) in the string of coral islets surrounding Bora Bora's main island, and overlooking Mount Otemanu and Mount Pahia
    Spa
  • Opening Date: September 2008
  • Interior Designer: BAMO
  • Design Aesthetic: Soaring 22-metre (72-foot) ceiling creates temple-like environment, surrounded by native trees and kahaia blossom fragrance
  • Signature Treatment:
  • Special Features:
    • Herbal-scented saunas
    • Sensory showers
    • Couple's over-water spa villa
  • Spa Manager: Laurence Georget
    Dining
  • Head Chef: Julien Laffargue
  • Examples of Locally Sourced Ingredients:
    • Lagoon fish
    • Island fruits
  • Restaurant: Tere Nui
    • Signature Dish: Traditional Polynesian red tuna, marinated with lime and coconut milk
    • Outdoor Seating: 107
    • Designer: BAMO
  • Restaurant: Arii Moana
    • Signature Dish: Black cod a la Plancha, marinated eggplant, preserved fennel and tomato confit, red beet and passion fruit emulsion
    • Indoor Seating: 56
    • Outdoor Seating: 40
    • Designer: BAMO
    • Signature Dish: Freshly-prepared sushi
    • Designer: BAMO
  • Restaurant: Faré Hoa Beach Bar
    • Outdoor Seating: 30 under a thatch roof
  • Restaurant: Sunset Restaurant and Bar
    • Signature Dish: Freshly-prepared sushi
    • Indoor Seating: 29
    • Outdoor Seating: 30
    • Designer: BAMO
    Recreation
  • Tennis:
    • Number of Tennis Courts: 2
    • Tennis Lessons: For a fee
  • On-site Activities:
    • Scuba diving
  • Off-site Activities:
  • Pools:
    • Number of Pools: 2
  • Fitness Facilities:
    • Special Features:
      • Overlooks a coral reef and the Pacific Ocean
      • Expansive yoga platform is set over the lagoon
    • Sample Fitness Activities: Sunrise and sunset yoga
    Meeting Rooms
  • Total Size: 294 sq m / 3,162 sq ft
  • Largest Ballroom: 114 sq m / 1,226 sq ft
  • Banquet Capacity: 90
  • Outdoor Banquet Capacity: 215
  • Private Dining Room Capacity: 220
  • Unique Meeting and Event Facilities: Indoor/outdoor space with private beach on lagoon
    Corporate Social Responsibility
  • Comprehensive recycling system converts used water for landscaping
  • Participates in recycling programme that reprocesses food waste for agricultural feed
  • Active sponsor of "reef check" programme, a non-profit association monitoring the lagoon's pristine condition
  • Marine biologist on-staff who studies lagoon-life, educates guests and grows coral

Hotel Press Contact

Brad Packer
Director of Public Relations
350 South Beverly Drive, Suite 220
Beverly Hills, CA, U.S.A. 90212
Email Brad Packer
T. (310) 712-1493

To Learn More, Visit the Hotel Site

Find Another Hotel
Press Kit

To find press information on a specific hotel or resort, click on the link below.