In the tradition of South American outdoor eating pavilions, the riverside Gazebo at Four Seasons Resort Carmelo, Uruguay is an enchanting place where special meals for two to 12 are created.

Also perfect for a sunset cocktail reception for up to 20, the Gazebo can be decorated for any occasion. The Resort’s culinary team will design a custom menu featuring Uruguayan barbecue delicacies prepared nearby, served in impeccable style with accompanying local wines.