French Riviera (Grand-Hôtel du Cap-Ferrat)

  • OPENING DATE:

    January 1908
  • GENERAL MANAGER:

    François-Régis Simon
Physical Features

Property Size: 7 hectares (17 acres)

Total Number of Rooms: 76

  • Rooms: 49
  • Suites: 24
  • Villa: 3

 

Architects and Designers:·        

  • Gustave Eiffel (architect, original 1908 Rotunda)
  • Luc Svetchine (architect, The Residence building, 2009)
  • Alberto Pinto (designer, 2007 Villa Rose-Pierre interiors refurbishment, Rooftop Suite interiors)
  • Pierre Yves-Rochon (designer, 2009 hotel, guest rooms, restaurants and Residence interiors refurbishment)
  • Jean Mus (landscape designer, 2007)

History: Opened 1908, rebranded as A Four Seasons Hotel in 2015

Location:

  • On the Côte d’Azur at the tip of Saint-Jean-Cap-Ferrat on the Mediterranean Sea
  • 30 minutes from Nice, 25 minutes from Monaco and 50 minutes from Cannes
Le Spa

Number of Treatment Rooms: 5 luxury treatment rooms, including a couple’s suite

Additional Facilities:

  • Indoor pool with counter-current system
  • Whirlpool, sauna, steam room and water therapy showers
  • 2 outdoor pavilions for Spa treatments and a cardio-fitness outdoor area

Design Aesthetic: Set in a spa garden with sea-view sundecks for relaxation before and after treatments

Dining

Executive Chef: Yoric Tièche

Restaurant: Le Cap (1 Michelin Star)

  • Cuisine: Gastronomic, inspired by the South of France; dinner only
  • Indoor Seating: 30
  • Outdoor Seating: 40
  • Designer: Pierre Yves-Rochon

Restaurant: La Véranda

  • Cuisine: Mediterranean cuisine with an Italian twist; all day dining including afternoon tea
  • Indoor Seating: 35
  • Outdoor Seating: 74
  • Designer: Pierre Yves-Rochon

Restaurant: Club Dauphin

  • Cuisine: Mediterranean cuisine for lunch and light afternoon fare, plus Sunday Brunch in summer and a sunset dining experience in July and August
  • Outdoor Seating: 100

Lounge: Le Bar

  • Indoor Seating: 30
  • Outdoor Seating: 30

Lounge: Club Dauphin Lounge

  • Outdoor Seating: 30
Recreation

Pool Club: Club Dauphin

  • Seawater infinity pool with sun terraces, and private cabanas
  • Club Dauphin Restaurant and upper-level Lounge Terrace
  • Kids’ Club with games, activities and paddling pool

Additional Facilities:

  • Two clay surface tennis courts - one for general guest use, and one at the Villa Rose-Pierre
  • Scenic jogging trails throughout the Hotel grounds
Meetings and Events

Meeting Rooms: 3 salons plus the Rotonde

Largest Room: 1560 sq. ft. / 145 sq. m.

Indoor Capacity: 140

Outdoor Spaces:

  • Club Dauphin: 892 sq. ft. / 272 sq. m.
  • Plus additional terraces, gardens and lawns

Special Facilities:

  • Salon des Collections wine cellar for private dinners and tasting events

For Younger Guests
  • Kids’ Club with games, activities and paddling pool at Club Dauphin

PRESS CONTACTS
Caroline Mennetrier
Director of PR and Marketing Communication
71 Boulevard du General de Gaulle
Saint-Jean Cap-Ferrat, 06230
France
Marie Cazaudumec
PR, Marketing & Communication Manager
71 Boulevard du General de Gaulle
Saint-Jean Cap-Ferrat, 06230
France