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Hotel Facts

Four Seasons Hotel Houston
1300 Lamar Street, Houston, Texas, U.S.A. 77010-3017

* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
April 1982

General Manager
Dirk Burghartz

    Physical Features
  • Property Size: 705,000 square feet/65,500 square metres
  • Total Number of Rooms: 404
    • Guest Rooms: 392
    • Suites: 12
  • Number of Residential Units: 64
  • Number of Stories: 30
  • Design Aesthetic:
    • Modern building with residential interiors in a timeless, contemporary style
    • Accented by historic Art Deco influences and hand-blown Venetian glass chandeliers
  • Interior Designer(s):
    • Bill Johnson (Quattro)
    • BAMO (lobby, guest rooms)
    • MorrisonSeifertMurphy (Four Seasons Place apartments)
    • SWA Group (pool)
  • Location:
    Spa
  • Opening Date: June 1995
  • Size: 2,500 sq ft / 232 sq m
  • Design Aesthetic: Minimalist Asian style with soft, pale tones and textures
  • Number of Treatment Rooms: 4
  • Signature Treatment:
    • Relaxing Clarins massage (60 or 90 minutes)
  • Teens/Children: Poolside mini spa treatments for children
  • Products:
    • Clarins
  • Spa Director: Tina Hay
    Dining
  • Executive Chef: Andrea Ossola
  • Pastry Chef: Philippe Valladares
  • Sommelier: Chris DeChillo
  • Examples of Locally Sourced Ingredients:
    • Houston Dairymaids cheeses – St. Maure, Bosque Blue, Texas Baby Caprino goat cheese
    • Wood Duck Farms organic greens
    • Micro herbs
    • Broken Arrow Ranch venison, wild boar sausage, rabbit
    • Texas honeycomb
    • Texas trout
  • Signature Dishes:
  • Restaurant: Quattro
    • Cuisine: Italian
    • Indoor Seating: 235, including 25 in each of the four private dining rooms
    • Designer: Bill Johnson
    • Chef de Cuisine: Meredith Manee
  • Lounge: Lobby Lounge
    • Indoor Seating: 90
  • Lounge: QBAR
  • Lounge: Pool Bar
    Recreation
  • Off-site Activities:
    • Golf
    • Squash/racquetball
    • Tennis
  • Pools:
    • Number of Pools: 1
  • Fitness Facilities:
    • Size: 2,500 sq ft / 232.5 sq m
    • Special Features: Opens onto resort-style outdoor pool and pavilion
    Meeting Rooms
  • Total Size: 16,522 sq ft / 1,535 sq m
  • Largest Ballroom: 4,816 sq ft / 447 sq m
  • Meet and Feed Capacity: 275
  • Banquet Capacity: 450
  • Outdoor Banquet Capacity: 48
  • Breakout Spaces: 11
  • Private Dining Room Capacity: 28
  • Unique Meeting and Event Facilities: Ballroom with original hand-blown Venetian chandeliers

Hotel Press Contact

Amy Popp
Public Relations Manager
1300 Lamar Street
Houston, Texas, U.S.A. 77010-3017
Email Amy Popp
T. 1 (713) 652-6249

To Learn More, Visit the Hotel Site

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