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Hotel Facts

Four Seasons Hotel Prague
Veleslavínova 2a/1098, Praha 1, Czech Republic 110 00

* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
February 2001

General Manager
Davide Barnes

    Spa
  • Opening Date: February 2001
  • Interior Designer: Frank Nicholson Inc.
  • Design Aesthetic: Classic Western European style features rich wooden panelling, marble floor with geometric design and traditional furnishings
  • Signature Treatment:
    • La Boheme (50 or 75 minutes)
  • Special Features:
    • Men's sauna with eucalyptus-scented water, women's sauna with rosemary-scented water
    • Colour therapy included in all massage treatments
  • Spa Director: Pavel Kysel
    Dining
  • Executive Chef: Andrea Accordi
  • Sommelier: Jakub Pribyl
  • Local Ingredients:
    • White asparagus
    • Porcini mushrooms
    • Baby goat meat
    • Sumava lamb meat
    • Homemade forest honey
  • Restaurant: Allegro Restaurant
    • Cuisine: Italian/Mediterranean
    • Signature Dish:
      • Roasted royal pigeon with sweet and sour Tropea red onion, white beans uccelletto-style, the leg caramelised with rosemary, jus salmi
      • Variation on blue fin tuna – mint-scented tartar, lime gelée and pantelleria capers, seared in a peanut and pepper crust, borlotti beans, red onion and grapefruit salad, medallion poached in olive oil on artichokes, mustard and dill sauce
    • Indoor Seating: 70
    • Outdoor Seating: 40 weather permitting
    • Décor: Arched windows with large mirrors and modern artwork
    Recreation
  • Off-site Activities:
  • Fitness Facilities:
    • Sample Fitness Activities:
      • Jogging around historical centre of Prague (maps provided)
      • Treadmills, steppers, elliptical machine, free weights
    For Younger Guests
  • Behind-the-scenes Hotel tours, around-the-city activity booklets, Prague history games
    Meeting Rooms
  • Total Size: 635 sq m / 6,458 sq ft
  • Largest Ballroom: 177 sq m / 1,905 sq ft
  • Meet and Feed Capacity: 120
  • Banquet Capacity: 150
  • Outdoor Banquet Capacity: 40
  • Breakout Spaces: 4
  • Private Dining Room Capacity: 10
  • Unique Meeting and Event Facilities: Terrace with view of Prague Castle and Vltava River
    Corporate Social Responsibility
  • Partnership programme with high schools gives students two or three years of job training
  • Participation in programme to give disabled students one year of individual job training

Hotel Press Contact

Martina Vavrova
Director of Public Relations
Veleslavínova 2a/1098
Praha 1, Czech Republic 110 00
Email Martina Vavrova
T. 420 221 426 615

To Learn More, Visit the Hotel Site

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