Four Seasons Resort Punta Mita, México

Architects and Designers

• Diego Villaseñor
• Wimberly Allison Tong & Goo
• Erica Krayer and Ofelia Uribe (interiors)

Location: Set in a 21-hectare (52-acre) nature preserve on a private peninsula just northwest of Puerto Vallarta on the Bahía de Banderas

Décor: Contemporary Mexican coastal stylings with local regional art and furnishings

Views:

• Stunning beach views of the Pacific Ocean
• Panoramic views of the ocean and Pacific coastline
• Pacific coastline and Resort grounds

Amenities for Private Retreats:

• Daily in-home amenities
• Golf cart (two four-seater per villa); Private Residences get one 6-seater, as well as Marea Beach House
• 24-hour access to Four Seasons staff via contactless chat on the Four Seasons app
• Daily housekeeping tailored to preferred times
• Full, complimentary Resort access
• Complimentary access to Kids For All Seasons
• Signature Lead With Care protocols

Special Features:

• Tamai Spa Garden for outdoor fitness classes including spinning and HIIT
• Apuane Luxury Suite for couples with in-suite shower, wc, bath tub whirlpool, dry sauna, steam room and private patio 
• Secluded beachfront massage palapa for twilight massages
• Private beauty salon for brides
• Harmony Room for touchless experiences including Reiki and Sound Healing
• Advanced hydrotherapy areas, including hot and cold pools, therapeutic ice fountains and cold showers, eucalyptus steam rooms and saunas
• Fitness facilities with state-of-the-art Technogym equipment and Private Fitness Studio
• Daily fitness classes including AquaForza at the main pool and Hatha Yoga classes surrounded by the ocean at the Rock

Spa Director: Luis Molina

Examples of Locally Sourced Ingredients:

• Red snapper
• Bahía de Banderas lobster
• Mahi mahi
• Catch of the day
• Octopus
• Shrimp
• Pineapple
• Watermelon
• Mango
• Panela Cheese
• Corn
• Masa for tortillas
• Tertulianos locally sourced and roasted coffee

Restaurant: Dos Catrinas

• Cuisine: Authentic Mexican fare with a contemporary twist
• Signature Dish: Pink Mole
• Designer: Saúl Sasson
• Restaurant Chef: Fernando Méndez

Restaurant: Aramara

• Cuisine: Asian Cuisine
• Signature Dish: Duck tacos
• Designer: Diego Villaseñor
• Restaurant Chef: Martín Flores

Restaurant: Bahía by Richard Sandoval

• Cuisine: Freshly grilled meats, seafood, and vegetables
• Signature Dish:  Zarandeado
• Designer: Anderson Miller
• Restaurant Chef: Albis Salas

Restaurant: Tail of the Whale Clubhouse

• Cuisine: Classic American and Mexican dishes
• Signature Dish: Mexican fajitas
• Designer: Gina Barrios
• Restaurant Chef: Bertha Barajas

Restaurant: Tamai

• Cuisine: Plant-based Asian bowls, fresh sushi, and sashimi
• Signature Dish: Tanoshi bowl
• Designer: Víctor Jimenez
• Restaurant Chef: José Salas

Lounge: Mez

• Designer: Saúl Sasson

Lounge: Nuna Pool Bar

• Designer: Perla Felguero

Lounge: Cora Lounge

• Designer: Anderson Miller

Tennis

• Number of Tennis Courts: 10
• Tennis Lessons: For a fee

Golf

Name of Course: Pacifico Golf Course    

• Date Open: September 1, 1999
• Designer: Jack Nicklaus (A Signature Course)
• Par: 72
• Yardage: 7,001 or 7,014 (optional hole)
• Number of Holes: 18 (plus an optional par 3)
• Special Holes: 3rd – Tail of the Whale is the only natural island hole in the world

Name of Course: Bahia Golf Course    

• Date Open: 2009
• Designer: Jack Nicklaus
• Par: 72
• Yardage: 7,035
• Number of Holes: 18

Additional Services:

• Tail of the Whale Clubhouse - Full-service restaurant serving breakfast and lunch 
• Golf shop
• Punta Mita Golf Academy
• Game Enhancement Facility including 2 short game areas
• Club rental

Additional On-Site Activities

• Water toys and equipment
• Cultural Concierge
• Surfing and stand up paddle
• Kids For All Seasons
• The Game Room
• The Container (teen centre)
  
• Basketball court
• Beach volleyball
• Snorkelling
• Kayaking
• Catch and release on Cuevas beach
• Hiking tours around the property
• Whale watching
• Sea foraging on Manzanillas beach
• Four Seasons Explorer
• Turtle release (seasonal)
• Catch of the Day

Off-Site Activities

• Fishing
• Horseback riding
• Scuba diving
• Zip line
• Marietas Islands
• Surfing

Unique Meeting and Event Facilities:

• Indoor/outdoor meetings spaces
• Outdoor experience inside Takua ballroom: glass doors all around the ballroom that can be opened, filling the room with natural light and fresh air, a palapa roof and AC when doors are closed
• Tamai Garden, Tamai Pool, Las Cuevas Beach, Manzanillas beach, for banquets and receptions.
• A magnificent view for small gatherings of adults only at the Rock; an oceanfront hill that overlooks both of Resort beaches