Four Seasons Hotel Shanghai Offers Special Zongzi Dumplings for Dragon Boat Festival This May
Zongzi - rice dumplings or sticky rice dumplings - are a traditional Chinese food made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves. For this year's Dragon Boat Festival,
Guo zheng zong is rarely seen in Shanghai but it enjoys great fame throughout China. Si Ji Xuan’s Dim Sum Chef Jack Zhang Mingqian is originally from Guangdong, so he decided to introduce zongzi in a different style to
Each guo zheng zong is filled with abundant stuffing including whole conpoy, preserved egg yolk, glutinous rice, mung beans, pork, roast goose and chestnuts. Different from local zongzi, which uses bamboo leaves and is shaped in a triangle, guo zheng zong is wrapped by lotus leaves and created in a flat and square shape.
To make them more tasty,
Guo Zheng Zong at
A three piece gift set is priced at CNY 198, with vouchers available at Qi Coffee & Bar from May 8 to 30, 2017. Special pricing is also available:
- 10 percent savings when purchasing 10-29 boxes
- 20 percent savings when purchasing 30-49 boxes
- 15 percent savings for Life by
To order, contact tel: +86(21)6256-8888 ext.1777 or email: firstname.lastname@example.org.
Four Seasons Hotel Shanghai