Hotel Facts
Four Seasons Hotel Singapore
190 Orchard Boulevard, Singapore 248646
* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.
Opening Date
November 1994
General Manager
Antoine Chahwan
-
Physical Features
- Property Size: 47,422 square metres/510,446 square feet
- Total Number of Rooms: 255
- Guest Rooms: 215
- Suites: 40
- Number of Stories: 20
- Design Aesthetic: Contemporary building with interiors in the style of a grand residence, with architectural mouldings, formal furnishings and Asian artwork throughout
- Architect: Singapore Architects Association (SAA)
- Interior Designer(s): Hirsch Bedner and Associates
- Location: Situated on Orchard Boulevard, steps from the city's Golden Mile of shopping and entertainment, Orchard Road
-
Spa
- Opening Date: November 1994
- Interior Designer: Hirsch Bedner and Associates
- Number of Treatment Rooms: 5
- Signature Treatment:
- Aroma energising or aroma restorative massage (60 minutes)
- Spa Director: Eloise Sanson
-
Dining
- Executive Chef: Bruno Correa
- Examples of Locally Sourced Ingredients:
- Hydroponically grown lettuce, broccoli and kale
- Hydroponically grown herbs
- Restaurant: One-Ninety
- Signature Dish: Wagyu beef burger and Applewood grilled meats and fish dishes
- Indoor Seating: 109
- Designer: Hirsch Bedner and Associates
- Restaurant: Jiang-Nan Chun
- Cuisine: Cantonese
- Signature Dish: Braised abalone wedges with kai-lan, coffee spare ribs
- Indoor Seating: 88
- Designer: Hirsch Bedner and Associates
- Chinese Chef: Steven Ng
- Lounge: The Bar and Alfresco
- Indoor Seating: 48
- Outdoor Seating: 47 alfresco
-
Recreation
- Tennis:
- Number of Tennis Courts: 4
- Two outdoor courts
- Two air-conditioned indoor courts
- Tennis Lessons: For a fee
- Off-site Activities:
- Golf
- Pools:
- Number of Pools: 2
- Family Pool: Located on the 20th floor with a panoramic view of the skyline; surrounded by a landscaped sunning terrace
- Lap Pool: A third floor pool with an adjacent outdoor whirlpool; connected to the fitness facilities and spa
- Fitness Facilities:
- Size: 6,000 sq m / 64,620 sq ft
- Special Features: Aerobics studio with wooden sprung floor
-
Meeting Rooms
- Total Size: 1,565 sq m / 16,855 sq ft
- Largest Ballroom: 491 sq m / 5,285 sq ft
- Meet and Feed Capacity: 320
- Banquet Capacity: 500
- Outdoor Banquet Capacity: 50+
- Breakout Spaces: 5
- Private Dining Room Capacity: 15
Hotel Press Contact
Adeline Toh
Director of Public Relations
190 Orchard Boulevard
Singapore 248646
Email Adeline Toh
T. (65) 6831-7130
Find Another Hotel
Press Kit
To find press information on a specific hotel or resort, click on the link below.