Four Seasons Anguilla Announces Fresh Culinary Offerings, Creative Cocktails and Distinguished Wellness Treatments for an Unforgettable Spring Getaway

The award-winning Resort’s Spring Break line-up will include fitness expert Louise Hazel, Toronto’s Café Boulud taking over Bamboo Bar & Grill, as well as Miami-based mixology maestro Julio Cabrera
March 9, 2023,
Anguilla, West Indies

This Spring Break, Four Seasons Resort and Residences Anguilla will once again welcome a stellar line-up of new and returning talent in the wellness and food and beverage realms for guests to enjoy during their time in this Caribbean haven.  Recently a recipient of the Forbes Travel Guide Five Star rating for 2023, Four Seasons Anguilla has a unique and unwavering commitment to the guest experience.

For guests eager to enjoy a more active retreat, former Olympian and Gold medal-winning heptathlete Louise Hazel will offer a series of exciting fitness sessions.

Culinary and mixology delights will be served through special collaborations with award-winning mixology maestro Julio Cabrera of Cafe La Trova fame. Enjoy food inspired by the French countryside with Executive Chef Colin Henderson of the esteemed Café Boulud in Toronto, who will be taking over Bamboo Bar & Grill. This special Spring break line-up will include:

  • Café Boulud of Four Seasons Toronto will take over Bamboo Bar & Grill - March 10-25, 2023: Colin Henderson, Executive Chef from the esteemed Café Boulud at Four Seasons Toronto will take over Bamboo Bar & Grill starting March 10 and serve some of Daniel Boulud’s favourite French dishes that embody the traditional flavours of the French countryside. This award-winning menu features seasonal highlights of locally-sourced ingredients and will include several gourmet land and sea options as well as nourishing plant-based platters. Chef Colin has years of experience in farm-to-table cooking and has learned how to develop seasonal and local menus. In his role as Chef de Cuisine at Café Boulud, Colin has introduced more farm-to-table concepts and showcased fresh, local, and seasonal ingredients while staying true to the restaurant’s French roots.
  • Louise Hazel returns to Four Seasons Anguilla to SLAY - March 12-24, 2023: Former Olympian and Gold medal-winning heptathlete Louise Hazel will return to allow guests to reach their fitness goals with either private sessions or group classes. In 2013, she founded SLAY - a female performance brand creating innovative solutions to improve women’s health and fitness, with a vision to develop sustainable training for women worldwide. Louise continues to build her well-known female fitness community to help women worldwide reach their health and fitness goals.
  • Acclaimed international spirits icon Julio Cabrera brings Havana Nights to Sunset Lounge for the very first time - March 20- 25, 2023: Julio Cabrera of Café La Trova in Miami, named #21 in 2022 for World’s Best Bars, will make his debut at Four Seasons Anguilla with “Havana Nights,” a concept showcasing Julio's personality through a special menu of classic tropical island cocktails. Recognized for his deep passion, authenticity, and knowledge of classic cocktails and mixology, he has won several awards and acclaim.

Anguilla is a hidden Caribbean gem recognized for its breath-taking beaches, with Four Seasons Anguilla offering world-class food and beverage, tranquillity, and curated programming experiences. By way of the twice-daily direct flight from Miami to Anguilla offered by American Airlines Monday-Sunday, Anguilla is more accessible than ever before. The Resort is also offering a Stay Longer offer,  which enables guests to extend their visit with a complimentary sixth night. The offer is valid now for bookings through December 1, 2023, based on availability and rates subject to change.