Blooming Elegance: Tea Extravaganza at Four Seasons Hotel Beijing

In a captivating celebration of the elegant azalea and melodious birdsong, Four Seasons Hotel Beijing is partnering with Wedgwood, the esteemed British porcelain brand, to present the [Azalea Symphony: Tea Harmony of the Four Seasons] themed afternoon tea from August 1 to October 14, 2024. This enchanting experience, set amid a backdrop of vibrant blooms and lively birds, promises an exquisite and serene Eastern tableau, perfect for a sweet and delightful afternoon.

Wedgwood’s azalea series tableware, adorned with intricate Oriental brushwork depicting flowers and lively azaleas on pristine white porcelain, seamlessly blends classical aesthetics with British elegance, bringing a touch of summer charm to the table. Inspired by blooming flowers and dynamic birds, Four Seasons Hotel Beijing has crafted a selection of exquisite sweet and savoury treats, capturing the essence of life and creating a poetic and elegant afternoon in collaboration with Wedgwood.

Sweet Delicacies

Four refined desserts embody the abundance of summer:

• Velvety chocolate infused with the delicate fragrance of jasmine, adorned with dainty daisies for an enriched flavour experience
• Juicy seasonal peaches harmoniously blended into a light cheesecake, offering a refreshing summer taste
• Vanilla apricot tart with soft, succulent apricots, presenting a unique sweet and tangy aroma that captures the essence of summer
• Mango and pineapple mousse layered with coconut and avocado, creating a tropical symphony of flavours that is smooth and refreshing

Savoury Treats

Four elegant savoury delights inspired by flowers:

• Translucent king crab tart paired with yuzu vinegar jelly and pistachios, offering a delicate balance of flavours
• Summer tomato tartare with consommé mousse and basil, delivering a savoury aftertaste that lingers on the palate
• Sweet shrimp marinated in lime juice, complemented by the subtle sweetness of lychee, enhancing the overall flavour
• A memorable blend of mango and curry, combining spicy and fruity notes in a delightful harmony

During the season of lush greenery, traditional scones are given a summer twist with pineapple jam, mango jam, grapefruit jam, and red berry jam, inviting guests to explore the romantic essence of summer afternoons.

Beginning August 1, 2024, indulge in the [Azalea Symphony: Tea Harmony of the Four Seasons] themed afternoon tea at Four Seasons Hotel Beijing. Priced at CNY 258 for one and CNY 498 for two. The champagne afternoon tea for two is CNY 1,186. For more information, contact the Lobby Lounge at +86 (10) 5695 8532.