Gallop into a New Journey, Savour the Festive Feast with Chinese New Year Offerings at Four Seasons Hotel Beijing

As the seasons complete another graceful cycle, warmth and radiance are rekindled in every dawn and dusk. All things stir anew, and the beauty yet to unfold is set to begin. Four Seasons Hotel Beijing curates an exquisite selection of festive experiences in collaboration with its Michelin-starred Cai Yi Xuan Chinese restaurant and Opus Lounge. Blending masterful craftsmanship with the elegant charm of the Lunar New Year, the hotel presents a series of offerings including Reunion Dinner, Poon Choi, and limited-edition Afternoon Tea, inviting guests to embrace the full flavour of the festive season.

Cai Yi Xuan

A Prosperous Year of the Horse: Chinese New Year reunion dinner blessings fill the home as the Year of the Horse ushers in a grand feast. The Michelin-starred Cai Yi Xuan Chinese restaurant spares no effort in preparation, infusing the joy of spring blessings into every family-style delicacy. From nourishing broths to the freshest land and sea treasures, each dish embodies heartfelt wishes for the new year – brimming with the vitality of the galloping steed and the warm affection of family reunion. May every year be filled with health and peace, and the new year bring unbridled freedom and progress. The Chinese New Year Reunion Dinner at Cai Yi Xuan will be served on February 16, 2026 starting from CNY 1,288 per person, with a minimum reservation of four guests.

To cater to guests who wish to celebrate at home, the restaurant also specially launches the Blessings Delivered Home takeaway reunion dinner. Bring the exquisite festive flavours home and let the blessings extend through the years.

• Booking Period: January 5 – February 16, 2026
• Pick-up Time: February 16, 2026, 4:00-5:00 pm
• Price: CNY 3,888 per set (suitable for 4–6 people)
• Early Bird Offer: Enjoy a 10 percent for bookings made between January 5 and January 31, 2026. For more information, contact Cai Yi Xuan Chinese restaurant at Four Seasons Hotel Beijing: +86 (10) 5695 8520

Exquisite Indulgence - Family-style Poon Choi: A symbol of auspiciousness and fortune, Poon Choi is crafted with great care by the culinary team of the Michelin-starred Cai Yi Xuan. This luxurious dish brings together premium ingredients such as South African abalone, Liaodong sea cucumber, fish maw, and dried scallops. Slow-simmered using traditional methods, the flavours blend harmoniously while retaining their authentic essence, perfectly recreating the classic taste of Cantonese cuisine. Laden with luxury and good fortune, this Poon Choi adds an extraordinary touch of elegance to every family gathering.

• Available from January 5 to March 3, 2026, the Poon Choi at Cai Yi Xuan starts from CNY 2,388 per set. Gather family and friends to savour this feast of land and sea treasures and celebrate a blissful reunion.
• For more information, contact Cai Yi Xuan Chinese restaurant at Four Seasons Hotel Beijing: +86 (10) 5695 8520

Opus Lounge

Gallop with the Wind, Savour the Sweetness - Chinese New Year Afternoon Tea: As the old year fades away, the new year gallops in on the steed’s hooves. Opus Lounge’s limited-edition Chinese New Year Afternoon Tea draws inspiration from the festive atmosphere of Beijing’s lanes and alleys, infusing winter’s vitality into every sweet treat and presenting a delightful new chapter of Eastern festive flavours. Capturing the charm of traditional customs, the menu features nostalgic delights such as intricately crafted candied hawthorn and auspicious chocolate cake with a rich, silky texture. The highlight is the warm, velvety chocolate fondue – dip seasonal fresh fruits and handcrafted pastries to create a crispy chocolate coating, and let each bite fill hearts with warm sweetness.

• Available daily from 2:30 to 5:30 pm between January 5 and March 3, 2026, the Chinese New Year Afternoon Tea at Opus Lounge starts from CNY 298 per set. Celebrate the new year with sweet flavours and embark on a smooth and prosperous journey ahead.
• For more information, contact Opus Lounge at Four Seasons Hotel Beijing: +86 (10) 5695 8532

Toast to a year of abundance and plenty. Gather family and dearest friends at Four Seasons Hotel Beijing to savour exquisite flavours and warm moments, and cherish the precious time of reunion. Then, like a steed galloping with the wind, move forward into the new journey unfettered and fearless. May all wishes come true, and every year be filled with health and peace.