Four Seasons Hotel Bengaluru Unveils "All-Day Breakfast Saturdays" at CUR8

Renowned for its passionate embrace of breakfast, Bengaluru is about to embark on a delectable new weekend tradition. Four Seasons Hotel Bengaluru introduces All-Day Breakfast Saturdays, an innovative culinary experience curated by its all-day dining restaurant, CUR8, as part of the 101 Days of Summer campaign.

This unique offering seamlessly blends global gourmet delights with beloved local street-style flavours, set within the vibrant ambiance of CUR8. Designed for those who believe breakfast should never end, this indulgent experience kicks off bright and early at 6:30 am and continues until 3:00 pm every Saturday, making it an unmissable weekend destination.

A Curated Culinary Journey

What truly distinguishes this experience is its thoughtfully evolving menu. The early hours feature quintessential breakfast favourites, while from 10:30 am onwards, the spread transitions into a more robust mid-day selection. Guests can explore an array of live stations, compound salads, warm mains, and a well-stocked mocktail and smoothie bar, ensuring there's something to satisfy every craving, no matter the hour.

Vibrant Entertainment and Art Immersion

Adding to the lively, family-friendly atmosphere, live entertainment will captivate guests from 12:30 to 2:30 pm. The harmonious sounds beautifully complement the enticing aromas wafting from the kitchen, creating a truly sensory feast. Furthermore, CUR8 transforms into a dynamic art gallery, showcasing a rotating exhibition series that celebrates local artists. This offers guests the unique opportunity to browse and purchase distinctive pieces, seamlessly blending culinary and cultural indulgence for a one-of-a-kind experience.

Unforgettable Interactive Moments

For a truly personal and interactive touch, guests are invited to participate in hands-on cooking classes and chef-led demonstrations. Whether its cupcake decorating, pizza making, or mastering the art of signature South Indian breakfast dishes, the expert Four Seasons culinary team will provide step-by-step guidance. To elevate the experience, guests will receive personalised aprons, signed chef caps, and recipe cards, ensuring each visit creates lasting memories.

All-Day Breakfast Saturdays at Four Seasons Hotel Bengaluru is priced at INR 2550 plus taxes per person.

For reservations, call: +91 76191 46004.