Celebrate Easter with a Tasty Brunch at Four Seasons Hotel Istanbul at the Bosphorus

Four Seasons Hotel Istanbul at the Bosphorus offers an appetising Easter brunch accompanied by an ambiance sparkling with daffodils, tulips, coloured eggs and chocolate bunnies.  A live jazz performance appeals to both eye and ear to make the brunch experience even more memorable. Easter celebration is a perfect time of the year not only for adults but also for children. Kids’ entertainments at Aqua include an Easter egg hunt, face painting and balloon animations, as well as jugglers and a caricature corner, making brunch more attractive for families with kids.

Located along the shores of the beautiful Bosphorus, the buffet-style brunch at Aqua restaurant features delicacies ranging from Italian antipasti, homemade pasta and risotto to seafood, cold cuts, sushi, oysters, local and international cheeses and freshly baked pizza, as well as a rich variety of grill options.   In addition to the international alternatives, Executive Chef Sebastiano Spriveri and his kitchen team prepare savoury offerings emphasizing the local flavours of Turkey, including the renowned doner (meat kebab). There is also a section for fresh juices and colourful smoothies. The biggest surprise comes at the end when guests see the beautiful dessert buffet prepared by the pastry team.

Offering splendid views of the Bosphorus, Aqua restaurant is the perfect address in Istanbul for an enjoyable Easter.

Easter Brunch at Aqua

• 12:30 to 3:00 pm on Sunday, April 5, 2015
• TRY 275.00 per person inclusive VAT with 50 percent savings for children between the age of 6 and 12;  children under age of 6 dine at no charge