Qatar’s Favourite Seaside Lounge Spot, The Pier at Four Seasons Hotel Doha, Welcomes Back Guests for an Al Fresco Experience

The long-awaited outdoor season has begun and with it the city’s much-loved seaside lounge spot resumes on October 1, 2019 along with an enhanced experience. The Pier is the first of multiple venues waiting to re-open at Four Seasons Hotel Doha this winter.

Enviably positioned just 60 metres away (200 feet) from the beach at the heart of the city, The Pier features a glamorous open-air seating with five elegant private cabanas. Guests can also take in the breath-taking panoramic views of the marina and Doha’s iconic skyline, stretching over the Arabian Gulf.

Offering a Middle Eastern fused cuisine that features traditional flavours and modern twists with signature dishes including black truffle hummus, Arabian surf & turf with grilled Omani lobster, beef tenderloin and Mexican chicken shawarmito, the menu is complemented with an inventive list of bespoke special artisanal beverage creations that has won the hearts of the city’s locals and visitors alike.

“With the re-launch of The Pier, our iconic, marina-facing restaurant and seaside lounge, reignites the season of al fresco life in Doha,” says Matt Barber, Food & Beverage Director of Four Seasons Hotel Doha.  “Our team is equally excited for the newly envisioned food and beverage spaces on the horizon.  The re-imagined and innovative offerings will absolutely position us for long term success in this dynamic city.”

The Pier is open from 4:00 pm to 2:00 am and welcomes groups large and small to enjoy the outdoor seascape and savoury cuisine. 

This October, The Pier opens up the new season with signature sips and savouries at attractive prices lasting from Saturday to Wednesday, 8:00 to 11:00 pm.

To make a dining reservation, call 44948600 or email dining.doh@fourseasons.com.