MINA Brasserie Welcomes the New Year with a Mindful “Balance by Four Seasons” Menu at Four Seasons Hotel Dubai International Financial Centre

January is a month of renewal; a time to pause, reflect and embrace a more mindful way of living as we step into a new chapter. As the new year unfolds, MINA Brasserie at Four Seasons Hotel Dubai International Financial Centre  invites guests to reset, recharge and realign with the Balance by Four Seasons menu, a thoughtfully curated experience designed to champion healthy new beginnings and spotlight a mindful approach to gastronomy.

Available throughout the month of January 2026, the Balance by Four Seasons menu reflects a modern approach to wellbeing, where flavour, nourishment and indulgence coexist seamlessly. The menu showcases vibrant ingredients and nutrient-rich dishes set to encourage guests to embrace balance without compromise. Mindfully crafted plant-based selections include the Longevity Smoothie Bowl, a nourishing blend of almond milk, leafy greens and antioxidant-rich ingredients designed to fuel the body from within. The Falafel with Cilantro Yoghurt offers a lighter take on a classic favourite, with sautéed chickpea falafels delivering plant-based protein paired with a creamy probiotic-rich yoghurt sauce to support gut health and immunity.

For those seeking wholesome proteins, the menu also features the Grilled Chicken with Habanero Hot Sauce, elevated with a vibrant citrus-forward marinade made from 100 percent fruit juices to naturally enhance flavour while boosting vitamin and antioxidant intake. Seafood lovers can enjoy the Hoisin Salmon Burger with Ginger Sauce, where heart-healthy omega-3-rich salmon takes centre stage, supporting brain, eye and immune health.

Ending on a lighter note, MINA’s Strawberry and Almond Tart delivers a guilt-free indulgence, combining fresh strawberries, Greek yoghurt and oats into a dessert that balances creamy textures with fibre-rich ingredients known to promote digestion and support heart health.

Complementing the menu, MINA Brasserie also unveils a selection of non-alcoholic beverages, perfect for those observing Dry January or simply seeking a refreshing alternative. Highlights include Aurora, a bright blend of star anise cordial, pineapple and citrus; Solstice, combining fresh lychee, mango, vanilla and a subtle jalapeño kick; and Velore, featuring a delicate fusion of rose white tea infused with rosemary, cranberry and rose syrup, finished with a silky egg white foam.

Rooted in the philosophy of mindful living, the Balance by Four Seasons menu at MINA Brasserie offers a refreshing way to begin the year, where conscious choices, seasonal ingredients and elegant flavours come together in perfect harmony.

Restaurant Reservations: +971 4 270 7960 | restaurants.dubaidifc@fourseasons.com

Socials: @minabrasseriedubai | @fsdubaidifc