Exquisite Risottos Every Thursday at Quattro Restaurant at Four Seasons Resort Marrakech

   
August 21, 2023,
Marrakech, Morocco

Quattro Restaurant, nestled within the lush gardens of Four Seasons Resort Marrakech, introduces an irresistible epicurean affair: Thursday Risotto Delights. Every Thursday, discerning food enthusiasts can savour a tantalizing array of five distinct risottos meticulously crafted by the culinary maestro and Executive Chef Nicola Rossi.

Renowned for its chic and glamorous atmosphere, Quattro Restaurant at our Seasons Resort Marrakech is as a haven for connoisseurs seeking an unparalleled dining experience. Thursday Special Risotto Day pays homage to the Italian tradition of celebrating good food, good company, and unforgettable flavours. From 7:00 to 11:00 pm, diners can indulge in the sumptuous risotto menu that promises to transport their taste buds to a realm of culinary excellence.

Quattro's Thursday Special Risotto Day displays a symphony of flavours, celebrating the harmony between Italian culinary heritage and Moroccan flavours. The meticulously curated risotto offerings include:

  • Risotto Agli Asparagi: A symphony of carnaroli rice, asparagus cream, and fresh asparagus.
  • Risotto allo Zafferano e Tanjia: A fusion of saffron risotto and Moroccan beef tanjia, uniting two culinary worlds in one tantalizing dish.
  • Risotto alle Capesante e Limone: A masterpiece of Saint-Jacques and lemon risotto, embodying a perfect balance of richness and zest.
  • Risotto ai Frutti di Mare: An oceanic delight with mixed seafood and tomato sauce, capturing the essence of the sea in every bite.
  • Risotto Funghi e Tartufo: An earthy indulgence of mushroom and truffle cream, elevating comfort to a gourmet level.

Chef Rossi's innovative approach to blending traditional ingredients with modern flair results in a dining experience that is both delectable and unforgettable. The dedication of Four Seasons Resort Marrakech to crafting special experiences ensures that these risottos can be savoured nowhere else.

"Every Thursday Special Risotto Day is an embodiment of our commitment to offering our patrons an extraordinary culinary experience that transcends boundaries," states Nicola Rossi. "We invite all enthusiasts of exceptional cuisine to join us in celebrating the union of Italian and Moroccan flavours."

Quattro Restaurant is a testament to the Resort’s dedication to hospitality and exquisite dining. It invites guests to experience the best of Marrakech's dolce vita while savouring the charm of the Italian table.

  • Quattro Restaurant of Four Seasons Marrakech
  • 1 Bd de la Menara - Marrakech
  • Reservations: +212 5 24 35 92 00

 



PRESS CONTACTS
Reda Lemniai
Public Relations Manager
1 Boulevard de la Menara
Marrakech, 40 000
Morocco