Introducing Luxury Dining at Opus at Four Seasons Hotel Mumbai

 
August 1, 2024,
Mumbai, India

Mumbai has always been a city that thrives on innovation, blending the best of tradition with a cutting-edge spirit. In the heart of this dynamic metropolis, Opus emerges as the brand-new all-day lobby restaurant at Four Seasons Hotel Mumbai, designed to redefine luxury dining and set a new benchmark in culinary artistry. Four Seasons Mumbai has long been consistently setting the standard for world-class hospitality and gastronomy with AER, San:Qi, and Modernist, and the Hotel now embarks on a journey with the exceptional Opus; offering guests an unforgettable experience that seamlessly combines innovation, ambiance, and unparalleled service.

Derived from the Latin word for "work of art," Opus is a testament to culinary craftsmanship and design finesse. Imagine basking in the gentle sunlight that floods this fresh, design-forward space, where modern elegance meets timeless sophistication. With a European-led diverse menu that spans continents and is available to sate cravings round the clock, it perfectly reflects the spirit of global culinary excellence. Opus embodies the spirit of a true culinary masterpiece enveloped in an Art Deco-themed ambiance that subtly nods to Indian palatial grandeur.

One of the most captivating features is the revolutionary experience of the finest coffee on tap as the restaurant boasts Modbar units. Modbars are a rarity in India, and Opus offers front seats to this coffee revolution, pushing the boundaries of coffee culture on a global level. The moment patrons enter, the Modbars are the first thing to catch their eye, drawing anticipation of brews with unmatched precision and artistry that showcase the beautiful engineering, design, and function of this coveted equipment.

Alongside single estate teas from Darjeeling and the city's finest coffees to kickstart mornings, Opus features a stellar selection of wine and cocktails. Delight in the finest single estate teas from Darjeeling or take a dive into the Eurocave at Opus, housing an extensive collection of the finest wines that speak of the Hotel’s commitment to quality and perfection. Indulge in a delightful afternoon tea, while savouring a delectable menu handcrafted with best-in-class ingredients by the immensely talented Four Seasons chefs. From Smoked Portobello and Eggs Shakshuka to the Camembert Baguette and Calamarata Pasta Squid, an array of small plates and day meals with inventive twists feature in the extensive menu at Opus as true works of art. For those with a penchant for late-night dining, midnight offerings at Opus ensure that gourmet meals are served in the wee hours of the night as well.

With its living room-style bar with live music and plush seating, Opus is designed to be a sanctuary of comfort for all, making it an ideal spot for both casual gatherings and formal meetings. Whether seeking familiar tastes with elevated flavours or a luxurious space to unwind, the meticulously crafted menus, elevated design elements, and heartfelt service at Opus make it a standout destination in Mumbai.

For reservations, contact 91 (22) 6982 8000.



PRESS CONTACTS
Radhika Mathur
Marketing Communications Manager
1/136 Dr. E. Moses Road, Worli
Mumbai, 400 018
India