Golden Week Gatherings at Four Seasons Hotel Singapore

As Chinese families and friends look ahead to the upcoming Golden Week holiday, Four Seasons Hotel Singapore invites guests to transform their traditional holiday getaway into an enriching journey through Singapore. Combining expansive suites for multi-generational families, award-winning dining and restorative wellness, the Hotel offers a refined urban retreat steps away from the city’s most celebrated attractions, including Orchard Road, the city's premier shopping destination and UNESCO World Heritage-listed Singapore Botanic Gardens.

An Expansive Sanctuary to Retreat and Reconnect

For families travelling during Golden Week, the Hotel's newly launched three-bedroom Premier Suite offers the comfort of privacy when desired. Designed for families, friends and longer stays, this Suite offers the space to come together while enjoying the comfort of privacy when desired. A private corridor connects a twin-bedded room and an additional king-bedded room to the suite, creating a thoughtful residential layout. Natural light, high ceilings and views of surrounding greenery enhance the sense of openness, while a spacious living area, private bar, and flexible dining and workspace invite moments of connection, celebration and quiet retreat. The Hotel also features a selection of spacious rooms and specialty suites, with flexible connecting room configurations to accommodate families and larger groups.

A Culinary Journey at Four Seasons Hotel Singapore

Dining is an integral part of the Four Seasons experience, with a collection of restaurants and bars offering families a variety of occasions and flavours throughout their stay. At the heart of the Hotel’s culinary offering is Jiang-Nan Chun, a Michelin-Selected Cantonese restaurant that celebrates the rich culinary heritage of Cantonese cuisine through refined dishes that showcase premium ingredients, traditional techniques and contemporary finesse. For Chinese families celebrating Golden Week, the restaurant offers a sophisticated setting to reconnect over familiar flavours while discovering authentic presentation of Cantonese classics. Not to be missed, the Taste of Hong Kong weekend menu, featuring delicious dim sum, comforting noodles, and signature Cantonese dishes crafted by Chinese Executive Chef Alan Chan. For those seeking a different culinary experience, Nobu Singapore brings its renowned contemporary Japanese cuisine with Peruvian influences to the Hotel, offering a sophisticated yet vibrant setting for a memorable family meal or special evening.

Meanwhile, One-Ninety Restaurant, the property’s all-day dining restaurant, provides a relaxed and welcoming setting for breakfast, lunch and dinner. Inspired by Singapore’s multicultural culinary landscape, its dining experience complements the hotel’s more destination-led restaurants and offers families an easy option before a day of sightseeing or after an afternoon of shopping on Orchard Road.

Restore, Rebalance and Rejuvenate

At Four Seasons Hotel Singapore, wellness takes centre stage with a thoughtfully curated collection of spa treatments that restore the body, calm the mind and leave guests feeling renewed. Signature experiences include the Peranakan Signature Therapy, a treatment inspired by the heritage and healing traditions of Singapore's Peranakan culture. Combining rhythmic massage techniques with a herbal compress filled with nutmeg, ginger and rice, guests experience a deeply relaxing and unique experience. Guests can also seek restorative bodywork such as the Botanical Relaxation or Deep Tissue Massage. For a more invigorating experience, Balance Flow incorporates stretching and energising movements to leave the body feeling refreshed and balanced. For guests seeking to slowing down their biological ageing process, Chi Longevity Clinic, an extension of the Hotel's wellness space, offers guests tailored health assessments, incorporating advanced diagnostic tools such as blood tests, cognitive testing and genetic profiling.