Ellie Park
Four Seasons Tenure
- Since 2015
- First Four Seasons Assignment: Assistant Fitness Club Manager, Four Seasons Hotel Seoul
Employment History
- JW Marriott Dongdaemun Square, Seoul; Banyan Tree Club & Spa, Seoul; Hilton Arcadia Resort & Spa, Phuket, Thailand
Education
- Degree of Associate of Business Administration in Food and Beverage Operation, Les Roches, Switzerland; Bachelor of Business Administration in International Hotel Management with Finance, Les Roches, Switzerland
Birthplace
- Seoul, Korea
Languages Spoken
- English, Korean
Ellie Park brings leadership and insights from years of experience to the Spa at Four Seasons Hotel Seoul. Ellie joined the team in 2015 as Assistant Fitness Club Manager while the Hotel was preparing to open. With her experience and enthusiasm, she has played an important role on the team to continue to improve service levels with guests and Club members. Her kindness, care for the team and responsible personality led to successful growth in the Club and led her promotion to Spa Manager.
Before she joined Four Seasons Hotel Seoul, Ellie learned all the necessary skills and built a strong foundation with sufficient experience for her career success. Ellie studied Business Management at Les Roches International School of Hotel Management in Switzerland and started her career at Hilton Phuket Arcadia Resort & Spa as Korean guest relations officer. After two years of working at a resort location, she came back to Korea and joined Banyan Tree Club and Spa as spa supervisor. While she was working for Banyan Tree for three and a half years, she gained experience working in various operations departments - spa, fitness club, and kids club. Then, she went on to help to open JW Marriott Dongdaemun Square in 2013 and extended her hotel experience with an opening opportunity. She worked at the JW Marriott as second person in charge of the fitness and spa operation before she joined Four Seasons.
Ellie is a busy working mom with her son Taeha who enjoys camping, hiking and stargazing.