Milan

OPENING DATE:

April 1993
GENERAL MANAGER:

Andrea Obertello

Physical Features

Total Number of Rooms: 118

Guest Rooms: 68
Suites: 50

Number of Stories: 5

Design Aesthetic:

Restored historic building with centuries-old frescoes, columns and vaulted ceilings
Includes 15th-century Renaissance cloisters and frescoes, and 18th-century fireplace in the lobby

Architects and Interior Designers

Bertani Baselli & C.S.P.A. (architects)
BAMO, Inc. (guest rooms, function space and public areas)
Pièrre Yves-Rochon (rooms at "Casa Ringhiera" building)
Patricia Urquiola (Spa, and 2021 public areas, restaurant and bar renovation)

History: Impeccably restored former convent dating to the 15th century, converted to a Four Seasons hotel in 1993

Location: Tucked quietly away between via Montenapoleone and via della Spiga, the two most exclusive designer shopping streets in Italy

Spa

Opening Date: June 2012

Interior Designer: Patricia Urquiola

Number of Treatment Rooms: 7

Teens/Children:
- Children 12 years and older are welcome if accompanied by their parents
Special Facilities:
- Treatment rooms include a manicure/pedicure or massage room, a wet-treatment room and a VIP couples’ suite
- Rossano Ferretti Hair Salon
- 14 m / 46 ft indoor lap pool
Spa Manager: Giorgia Bogoni

Dining

Signature Dishes:

“Riso Gallo” Carnaroli Gran Riserva robiola goat cheese, peas, candied lemon and Sicilian capers

Locally sourced ingredients:

“Riso Gallo” Carnaroli Gran Riserva
Caviale “Calvisius” Tradion Prestige from Calvisano (Lombardy)
Damini meat producer from Vicenza (Veneto)
Pastificio “Gentile” from Gragnano (Campania)
“Moncucco” farm from Vercelli (Piedimont)
“Paolo Petrilli” farm from Lucera (Apulia)

Restaurant: Zelo

On the Menu: Breakfast, lunch and dinner daily

Bar: Stilla

On the Menu: Open all day with a food menu from 11:00 am to 12:00 midnight, and aperitivo from 5:00 pm to 12:00 midnight

Recreation

Off-site Activities:

Golf – 40 minutes

Fitness Facilities:

Size: 160 sq m / 1,722 sq ft
Special Features:
- Technogym equipment, dedicated stretching area with stretching machines, circuit training from Arkè, weight-lifting area, Kinesis Personal Heritage system

Pools: 14 m / 46 ft indoor lap pool

Meeting Rooms

Total Size: 819 sq m / 8,815 sq ft

Largest Ballroom: 215 sq m / 2,314 sq ft

Meet and Feed Capacity: 300

Banquet Capacity: 400

Breakout Spaces: 7

Private Dining Room Capacity: 14

Unique Meeting and Event Facilities: Function facilities are conveniently grouped on the lower level surrounding a sunken patio, drawing natural light

Special Feature

15th-century cloistered and landscaped courtyard