Austin
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OPENING DATE:
December 1986
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GENERAL MANAGER:
Beverly Magee
Total Accommodations: 286
Rooms: 245
Suites: 41
Number of Stories: 9
Design Aesthetic:
- Drawing inspiration from lakefront estates throughout the region, the Hotel’s aesthetic mixes easy elegance with a soothing Hill Country colour palette
- One-of-a-kind design details convey the Hotel’s close proximity to and deep connection with nature, including Austin's crown jewel, Lady Bird Lake
- Blues and grays, borrowed from brushstrokes found throughout the Hill Country, mingle tastefully with rich wood and subtle metallic accents
Architect: Beck Architecture
Interior Designer(s): Whitespace Interiors
Location: In the heart of downtown, along the shores of Lady Bird Lake
Size: 4,000 sq ft / 372 sq m
Interior Designer: Whitespace Interiors, Chicago
Design Aesthetic:
- Inspired by the rugged Hill Country and Austin's youthful, ever-changing vibe
- Rustic leather, rich walnut and other earthy materials contrast with modern touches such as metallic sheers and bronze accents
Number of Treatment Rooms: 3
Signature Treatments:
- Four Seasons Sensory Experience (80 minutes)
- Herbal Apothecary Allergy Relief Massage (50 or 80 minutes)
- Ultimate Caviar Anti-Ageing Facial (80 minutes)
Products:
- Kerstin Florian, EmerginC, Moroccan Oil, Foreo, La Natura
Special Features:
- Relaxation Lounge overlooking landscaped gardens and Lady Bird Lake
- Himalayan pink salt wall
- Eucalyptus-infused steam rooms
Fitness Centre
Size: 1,750 sq ft / 163 sq m
Special Features:
- Cardiovascular equipment and strength machines
- Private personal training
- Floor-to-ceiling glass windows and doors provide natural light and expansive views of Lady Bird Lake
- Unique design elements including a wood paneled Texas live oak mural
- Convenient access to 10 miles (16 kilometres) of walking and jogging trails
Executive Chef: Elmar Prambs
Executive Sous Chef: Abril Galindo
Executive Pastry Chef: Amanda Pallagi-Naim
Examples of Locally Sourced Ingredients:
- Gulf seafood
- Springdale Farms produce (radishes, peppers, kale)
- Texas produce (corn, pumpkin, butternut squash, etc.)
- Broken Arrow Ranch boar
Restaurant: Ciclo
- Cuisine: Modern Texas kitchen featuring Latin-influenced dishes and ingredients
- Signature Dishes:
- Prime ribeye
- Mesquite-grilled lamb rack,
- Lomo saltado
- Texas bourbon bon bons
- Opening date: September 2018
- Indoor Seating: 90, plus two private dining rooms seating 12 guests each
- Outdoor Seating: 112
- Designer: Whitespace Interiors
- Restaurant Chef: Fernando Mendez Chombo
Lounge: Live Oak
- Cuisine: Latin-inspired
- Signature Dishes:
- Scallop ceviche
- Duck confit flautas
- Torta ahogada
- Ancho-chile chocolate tacos
- Opening date: September 2018
- Indoor Seating: 70
- Outdoor Seating: 47
- Designer: Whitespace Interiors
Pool:
- Year-round outdoor saltwater pool overlooking Lady Bird Lake and surrounding parkland
On-site Activities:
- Biking
Off-site Activities:
- Boating
- Golf
- Hiking
- Tennis
Kids’ Scavenger Hunt
Roasting s'mores
Total Size: 14,775 sq. ft. / 1,373 sq. m.
Largest Ballroom: 7,029 sq. f.t / 653 sq. m.
Meet and Feed Capacity: 270
Banquet Capacity: 550
Outdoor Banquet Capacity: 600
Breakout Spaces: 5
Private Dining Room Capacity: 18-20
Unique Meeting and Event Facilities: Back Lawn provides a lake-view garden setting for weddings and special events
- Supports several local non-profit organisations -- such as The Trail Foundation -- through various fundraising initiatives
- Complimentary Guitar Concierge program
Austin, 78701-4039
USA