Washington, DC

  • OPENING DATE:

    September 1979
  • GENERAL MANAGER:

    Marc Bromley
Physical Features

Total Number of Rooms: 212

  • Guest Rooms: 149
  • Suites: 63

Number of Stories: 6

Design Aesthetic:

  • Contemporary Georgetown brick exterior, with a residential feel inside
  • Interiors show a mix of contemporary and classical elements, with a scheme of buttery neutrals with pops of spicy coral in guest rooms
  • Home to a 1,650-piece private art collection

Architect: Skidmore, Owings and Merrill

Interior Designer(s):

  • Pierre-Yves Rochon (East Wing rooms and Hotel Lobby, Library and Grand Staircase)
  • David Rockwell (BOURBON STEAK)
  • Pam Anderson (Royal Suite and three Presidential Suites)
  • Deborah Forrest, Forrest Perkins (East and West Wing rooms and suites)

History: The first hotel in the United States to open under the Four Seasons name

Location:

  • Located in historic Georgetown on Pennsylvania Avenue overlooking the Chesapeake and Ohio Canal (the water transportation system built by George Washington)
  • Steps from shopping, Washington Harbor and the Kennedy Center
  • Just 12 blocks from the White House and within easy reach of museums, monuments and heritage sites
Spa

Size: 3,500 sq ft / 325 sq m

Design Aesthetic: Inspired by nature, the design features rounded contours, earth tones and ambient lighting

Number of Treatment Rooms: 9

Signature Treatment:

  • Political Detox (50 minutes)

Products:·       

  • Tata Harper
  • Kate Somerville
  • NuFACE
  • Wrap Up
  • Women and men’s clothing, accessories and more

Special Features:

  • Eucalyptus-scented steam room
  • Dry heat sauna
  • Two-lane saline lap pool
Dining

Sommelier: Winn Roberton

Example of Locally Sourced Ingredients:

  • Maryland jumbo lump crab
  • Dairy products from Kreider Farms in Pennsylvania
  • Locally grown fruits from Jansel Valley

Restaurant: Seasons

  • Signature Dishes: Half smoke, huevos rancheros, shakshuka
  • Indoor Seating: 126
  • Outdoor Seating: 20

Restaurant: BOURBON STEAK

  • Cuisine: Contemporary American fare with a focus on seasonal ingredients
  • Signature Dishes: Dry aged tomahawk rib eye, lobster pot pie
  • Size: 5,400 sq ft / 502 sq m
  • Indoor Seating: 144, plus up to 22 guests in the private dining rooms
  • Outdoor Seating: 32
  • Designer: David Rockwell of Rockwell Group

Lounge: The Lounge at BOURBON STEAK

  • Signature Cocktails: 20th century cocktails from the cocktail cart 
  • Size: 5,400 sq ft / 502 sq m
  • Indoor Seating: 44
  • Designer: David Rockwell of Rockwell Group
Fitness and Recreation

Fitness Facilities and Pool:

  • Size: 12,500 sq ft / 1,161 sq m
  • Special Features:    
    • Floor-to-ceiling windows overlooking the Chesapeake and Ohio Canal
    • Exercise paths along the Canal and Potomac River
    • Saltwater lap pool
  • Sample Fitness Activities: Private weight training and yoga classes available

Off-site Activities:

  • Golf
  • Tennis
  • Running
  • Paddle boarding
  • Biking
  • Horse back riding
Meeting Rooms
  • Total Size: 18,923 sq ft / 1,750 sq m
  • Largest Ballroom: 4,602 sq ft / 428 sq m
  • Meet and Feed Capacity: 450
  • Banquet Capacity: 420
  • Outdoor Banquet Capacity: 100
  • Breakout Spaces: 6
  • Private Dining Room Capacity: 22
  • Unique Meeting and Event Facilities:
    • Outdoor courtyard
    • Dumbarton Conservatory with high ceiling and skylights
    • Private terrace adjacent to Chesapeake and Ohio Canal
    • Seasons features floor to ceiling windows, private covered terrace and residential-style furnishings
Corporate Social Responsibility
  • Supports cancer research through the Race to Beat Cancer 5k to benefit the Washington Cancer Institute at Washington Hospital Center
  • Supports Children National Hospital through Light Up The Season
  • Thanksgiving on the Mayflower annual event to feed the city's working service people a holiday meal
Special Features
  • 1,650-piece art collection, including paintings and sculptures
  • Six presidential suites
  • The Royal Suite, the only bullet resistant Suite in Washington, DC
  • Only 5-Star, 5-Diamond hotel in Washington, DC


PRESS CONTACTS
Christina Criss
Director of Public Relations and Communications
2800 Pennsylvania Avenue NW
Washington, 20007
USA
Morgan Benth
Digital Marketing Manager
2800 Pennsylvania Avenue NW
Washington, 20007
USA