Unique Dining at Four Seasons Safari Lodge Serengeti

   
May 6, 2016,
Serengeti, Tanzania

With exceptional surrounding views of the sweeping plains, an active watering hole, a pristine infinity pool and dramatic circular firepit, Four Seasons Safari Lodge Serengeti provides the most memorable dining experiences both on-site and in the bush, where guests can dine in style and seclusion in the heart of the wilderness.

Deep within Africa's finest game reserve, the Lodge offers three restaurants, two bars and a wine cellar where guests can indulge in African-inspired cuisine. Boma Grill offers the best local ingredients from Tanzania with lessons in traditional Maasai dancing, while Maji Bar and Terrace prepares refreshing cocktails and tapas for a light meal, and Kula’s Restaurant features theatre-style cooking in a contemporary African setting. Situated next door to Kula’s, The Wine Cellar offers an exceptional opportunity to learn more about the world of wine, with a specific focus on African wines. Guests can book a wine tasting session or hold a private dinner with a customised menu for up to 16 people, with specially selected food and wine pairings.

Those looking for romance can spend an evening at the Lodge’s picturesque Pool Island as the African sunset unfolds around them. Guests can enjoy an evening of privacy with a delicious four-course meal undisturbed by anyone except the sound and sightings of wildlife.

For adventure-seekers, guests can discover the natural bush surroundings with a torch-lit bush dinner. Under the protection of Maasai warriors, a private chef will prepare each dish while guests gather around the bonfire or gaze up at the stars in this enchanted safari setting. For the ultimate safari experience, rise before dawn for a sunrise hot-air balloon safari. Depart from the Lodge by 4:45 am with a quick grab-and-go breakfast, and take in the sights, looking out for the Big Five from high above with vast breathtaking views followed by a Champagne bush breakfast to finish off a memorable morning before the day has really even begun.

With so many amazing dining experiences available, it’s hard to know where to start.