Four Seasons Hotel Los Angeles at Beverly Hills Celebrates Thanksgiving with Special Menu Offerings

Four Seasons Hotel Los Angeles at Beverly Hills welcomes guests and local residents to celebrate Thanksgiving with three exclusive menu offerings that can be enjoyed with loved ones at the Hotel or at home. The various menus feature a selection of traditional Thanksgiving favourites created and prepared by the Hotel’s culinary team.

Thanksgiving Brunch at Culina

• November 26, 2020, 11:00 am - 8:00 pm
• USD 139 adults, USD 60 ages 12 and under

Enjoy an all-day Thanksgiving Brunch at Culina prepared by Chef Luca Moriconi. The three-course prix fixe menu includes traditional fare such as turkey with cornbread stuffing, whipped potato, sage gravy and cranberry sauce. Family-style sides include mashed sweet potatoes, rosemary and olive oil roasted vegetables and lobster mac and cheese. Other non-traditional menu items include a pan-roasted striped bass, wagyu beef cheek and a squash ravioli with black truffle. Save room for a selection of desserts including a spiced pear cake and pumpkin pie.  

Thanksgiving At-Home

• November 26, 2020
• USD 475 - serves 8-10 people
• USD 275 - serves 4-5 people

Have Thanksgiving dinner prepared by the culinary team at Four Seasons Hotel Los Angeles at Beverly Hills and enjoy it from the comfort of home with loved ones. Featuring all the trimmings of the traditional Thanksgiving dinner, the menu includes a whole or half turkey, family-style sides including a blood orange cranberry sauce, mashed sweet potatoes, cornbread stuffing and more. A selection of pumpkin, chocolate banana cream and pecan pies are offered for dessert.

Thanksgiving dinner orders must be called in by November 19 and will be ready for pick-up on Wednesday, November 25, 2020 between 10:00 am and 7:00 pm, and Thanksgiving Day between 7:00 am and 12:00 noon. Instructions to reheat at home will be included, and if desired, the team will be happy to carve the turkey in advance. Call 844 FS-PIZZA for more information and to place an order.

Haute Holiday

Make the most of an intimate celebration this year with a small gathering up to eight guests in one of the Hotel's Presidential Suites for an ultimate private Four Seasons experience. Let the Hotel’s culinary team take care of all the details while enjoying a special time with family and friends. This exclusive menu will include all the trimmings of the traditional Thanksgiving dinner featuring a gourmet selection of local farm-to-table ingredients and a selection of homemade pies for dessert.

For bookings and inquiries, call the Hotel directly at 310 273 2222.