Four Seasons Hotel Milano Relaunches its Iconic Sunday Brunch, Starting from September 20

Hotel guests and locals alike will be able to indulge again in a delightful brunch offer created by Chef Fabrizio Borraccino, reformatted to respect social distancing and local regulations

August 18, 2020,
Milan, Italy

From September 20, 2020 onward,  Four Seasons Hotel Milano will reinstate its Sunday Brunch providing a unique opportunity for locals and Hotel guests to gather with loved ones around the best Italian specialties.

“Since the reopening of the Hotel in July, many of our guests have been expecting our brunch to be back, and we are happy to officially announce it, with a slightly different format to comply with all social distancing measures,” explains Andrea Obertello, the Hotel’s General Manager. “We have worked to offer our guests the same relaxing atmosphere and enjoyable environment our brunch is famous for, while ensuring a safe environment for everyone. And even if the approach may seem different, the experience will be the same thanks to our staff dedicated more than ever to pamper our guests with our warm sense of hospitality and Four Seasons care.”

The Hotel’ Sunday Brunch provides a unique culinary experience to indulge in traditional Italian dishes served family-style. The menu created by Executive Chef Fabrizio Borraccino takes inspiration from traditional Italian recipes and includes Milanese-style risotto and cutlets, gourmet selections of cold cuts and cheeses, delicious salads and roasted meats, and Pastry Chef Daniele Bonzi’s home-made ice creams. And with its live music entertainment, a children’s play area and a babysitter service, it is also a must-go occasion to spend a relaxed meal with the entire family.

This season’s novelty is the set-up created by Artistic Director Vincenzo Dascanio, who reinvented all the ambience with new decor.

Located in a dramatically 15th century reborn convent, Four Seasons Hotel Milano offers the perfect destination to enjoy Milan. Thanks to its position in the city’s Fashion District, the Hotel allows an easy access to Milan’s landmarks, while for those looking for a shopping escape in the world leading couture houses, the Hotel’s Spa is a serene after-shopping respite to be pampered in with exclusive signature treatments.

Lead With Care

As we collectively respond to the COVID-19 pandemic, Four Seasons Hotel Milano continues to ensure that guest and employee health and safety remains its top priority.

As the current situation continues to evolve, Four Seasons recognises that the expectations and needs of the hotel experience have changed and may continue to change. The goal is to instil the same level of trust and confidence in Four Seasons Hotel Milano as ever before.  As a result, Four Seasons has embarked on an important enhanced global health and safety program, Lead With Care, providing ongoing, real-time guidance on the evolving COVID-19 situation. Combining public health expertise with access to leading technologies and tools, Lead With Care establishes clear procedures that educate and empower employees to take care of guests and each other. Four Seasons is leveraging world-class medical expertise to focus on enhancing cleanliness, guest comfort and safety and employee training.

Sunday Brunch at Four Seasons Hotel Milano

  • Every Sunday from September 20, 2020 from 12:15 to 3:00 pm
  • EUR 110 per person (beverage excluded); EUR 55 for children from 6 to 12 years; complimentary for children under 6 years
  • Reservations: +39 02 7708147


PRESS CONTACTS
Ilaria Alber-Glanstaetten
Senior Director of Communications
Via Gesu, 6/8
Milan, 20121
Italy
Anita Ruozzi
Public Relations and Marketing Communication Coordinator
Via Gesu, 6/8
Milan, 20121
Italy