Four Seasons Hotel Toronto Announces Golden Egg Giveaway and Easter Offerings

   
March 22, 2021,
Toronto, Canada

To celebrate Easter and the arrival of spring, Four Seasons Hotel Toronto is announcing its first staycation giveaway of the year. The property’s talented Pastry Sous Chef Kevin Levionnois and his dedicated team are handcrafting large chocolate eggs using the highest quality chocolates and ingredients. Nestled inside one of these beautifully house-made sweet treats lies a one-of-a-kind Golden Egg, a ticket to the ultimate Yorkville staycation.

The winner of the Golden Egg Giveaway will receive a one-night luxurious stay at Four Seasons Hotel Toronto, a Forbes Five-Star property. In addition to enjoying modern amenities and relaxing in the comfort of a spacious suite, the lucky winner will also receive a complimentary breakfast for two.

To qualify, individuals are invited to purchase large chocolate eggs at the Easter Gift Card Desk, for CAD 65 plus applicable taxes, while quantities last. Guests have the option to safely visit the Hotel lobby, or contact the Desk to place an order for curbside pickup. The sweet treats are available for purchase as of Monday, March 29 until Monday, April 5, 2021, or while quantities last.

To claim this prize, the winner must contact and present proof of the Golden Egg to the Hotel by Wednesday, April 8, 2021, 11:59 pm. The one-night stay with breakfast must be redeemed by December 30, 2021. All bookings and reservations are subject to availability. This contest is open to the public.

In addition to the Golden Egg Giveaway, the Hotel and restaurant outlets have dreamed up a variety of offerings to encourage families to celebrate the long weekend at home.

Easter Gift Card Desk

Open Monday, March 29 through Monday, April 5, 2021, the ever-popular Gift Card Desk returns. The Easter Gift Card Desk is open from 10:00 am to 6:00 pm daily.

Available for purchase are the Hotel’s curated Easter Gift Baskets featuring a selection of items fit for the entire family, including plush toys for children, house-made chocolates, champagne, sparkling wine and more.

  • Bottled Easter Cocktail CAD 27
  • Children’s Easter Basket CAD 50
  • Chocolate + Cocktail Basket CAD 110
  • Chocolate + Rosé Champagne Basket CAD 180
  • Easter Bunny Basket CAD 170
  • Easter Explosion Basket CAD 250

Café Boulud Curated Takeaway Meals

Inspired by Chef Daniel Boulud’s family meals in Lyon, this Easter, enjoy carefully curated meals in the comfort of one’s home and opt for a roast beef dinner or a roast leg of lamb. Both meals are complemented by caesar salad, brown butter heirloom carrots and grilled lemon rapini. Mashed potatoes with chives are served with the roast beef dinner, and confit fingerling potatoes will accompany the roast leg of lamb. For dessert, savour every bite of a delectable pistachio and raspberry cake with raspberry cremeux, pistachio crunch and vanilla mousse. To view both menus and to place an order for pickup, click here.

Easter Afternoon Tea

Celebrate the season with Café Boulud’s exclusive Easter Afternoon Tea. Available Friday, April 2 through Monday, April 5, 2021,  sip on a selection of teas while enjoying sweet and savoury seasonal Boulud bites and traditional accompaniments. View the full Easter Afternoon Tea Menu here.

To contact the Easter Gift Card Desk, call 416-963-6933 or email giftcards.toronto@fourseasons.com.



PRESS CONTACTS
Morgan Suzuki
Regional Director of Public Relations and Communications
60 Yorkville Avenue
Toronto, M4W 0A4
Canada