March 2024

    Wayne Tan
Physical Features

Total Number of Rooms: 254

  • Guest Rooms: 204
  • Suites: 50

Number of Floors: Floors 1, 5-6, and 23-41 a 41-storey building

Design Aesthetic:

  • Draw inspiration from a luxurious European retro train, creating elegant and stylish interiors that exude comfort and tranquility.
  • Ensures spaciousness and incorporates advanced amenities for a truly luxurious experience.

Architect: NBBJ

Interior Designers: Hirsch Bedner Associates


  • Located in the picturesque coastal city of Dalian, at the heart of the Donggang CBD in Northern China
  • Adjacent to the vibrant Renmin Road business district and the International Conference Center
  • Just 6 minutes from Dalian Times Square, 10 minutes from BINHAI Road, 20 minutes from BANGCHUI Island, and 25 minutes from Fisherman’s Wharf
Spa and Wellness

Design Aesthetic: The Spa area is inspired by the dappled light on the tracks. Water-drop-shaped sink blends with nature, and the warm wood tones provide comfort and tranquillity

Number of Treatment Rooms: 6 ,including two double treatment rooms and a Spa suite

Restaurants and Lounges

Executive Chef: Yeoh Chin Foong

Restaurant: HUIHAI

  • Concept: The all day dining restaurant offers buffet style meals, where local seafood and international cuisines are served by experienced culinary team
  • Décor: Bright and spacious, Italian-style decor, complemented by exquisite art pieces and subtle Chinese elements, creates an elegant and comfortable dining atmosphere
  • Specialties: Worldwide cuisine and local seafood
  • Designer: Strickland
  • Indoor Seating: 180

Restaurant: Saai Yue Heen

  • Concept: A unique experience offering creative dishes while maintaining the high quality of classic Cantonese cuisine.
  • Décor: Elegant and passionate, adorned with artistic works, with a predominant fiery red colour scheme at its core, centred around traditional Chinese style and infused with Western aesthetic concepts
  • Specialties: Cantonese Cuisine and Peking Duck
  • Designer: Strickland
  • Indoor Seating: 120

Restaurant: Yotsuba

  • Concept: Offering premium beef from various origins worldwide and traditional Japanese dishes including sushi and sashimi
  • Décor: A warm and inviting atmosphere that incorporates Japanese-style fabric wall art and traditional floral art
  • Specialties: Worldwide selection of beef
  • Designer: Strickland
  • Indoor Seating: 50

Restaurant and Shop: Fresca

  • Concept: A charming and cozy dessert shop featuring freshly baked goods, French pastries, and handmade chocolates
  • Décor: Elegantly styled with comfortable and relaxed indoor sofa seating, while outdoor spaces provide an opportunity to connect with nature and bask in sunlight.
  • Specialties: Freshly baked French pastries, and handmade chocolates
  • Indoor Seating: 10
  • Outdoor Seating: 28

Lounge: Lobby Lounge

  • Concept: A stylish meeting place that offers afternoon tea at day time and cocktails at night time
  • Décor:T aking inspiration from scattered railings, the design creates a modern and upscale ambiance with a predominant white colour scheme, complemented by contemporary furniture in a winter setting
  • Indoor Seating: 55

Lounge: Harbour Bar

  • Concept: Elegant and vibrant, the stylish bar offers expert mixology and a wide selection of curated spirits
  • Décor: The vintage-style decor complemented by warm and subtle lighting, adorned with nautical-themed elements.
  • Indoor Seating: 60

Executive Lounge

  • Concept: Providing an exceptionally private, high-end space for relaxation and socialization
  • Décor: Brown-toned decor, along with the surrounding seascape, creates an atmosphere of private luxury
  • Indoor Seating: 50
Leisure and Recreation

Fitness Facilities:

  • Fully equipped gym features inspiring luxurious train and ocean views through floor-to-ceiling windows
  • City view infinity swimming pool complemented by recliner chairs

Off-Site Activities:

  • Curated city walking routes, passing through multiple iconic landmarks and attractions
  • Walking Food Tour to Changxing Seafood Market
  • Coastal Boardwalk Jogging Route
Meetings, Social Events and Weddings

Total Event Space: 24,607 sq ft / 2,286 sq m of meeting and event space

  • Two ballrooms, two junior ballrooms, six additional meeting rooms
  • Capacity: up to 740 guests across all venues

Grand Ballroom – 7,126 sq ft / 662 sq m

  • Capacity: up to 360 guests
  • Spacious banquet area equipped with cutting-edge technology, luxurious interior decor, professional service team, catering to large-scale events such as banquets, weddings, conferences, and more

Four Seasons Ballroom – 3,380 sq ft / 314 sq m

  • Capacity: up to 140 guests
  • Shimmering ceiling lights infuse the space with tranquillity and comfort
  • Luxurious Bridal Suite for private moments

Harbor Ballroom – 1,615 sq ft / 150 sq m

Pearl Ballroom –1,701 sq ft / 158 sq m

  • Capacity: up to 60 guests

Spring/Summer/Autumn/Winter Rooms – 646 sq ft / 60 sq m

  • Capacity: up to 30 guests

Board Room – 540 sq ft / 58 sq m

  • Capacity: up to 11 guests



Sally Yuan
Director of Public Relations and Communications, Sales & Marketing
45 Zhuyu Street
Zhongshan District, Dalian, 116007