Start Your Day the Colombian Way

A special breakfast is necessary to get the best start to each day, and where better in Colombia to indulge in a morning treat than at Four Seasons Hotel Bogota?
May 10, 2019,
Bogota, Colombia

Across Colombia, there are lots of unique and wonderful specialties to be had in the morning. From pan de yuca (a small bread made with yuca flour and filled with cheese), to arepa de huevo (a flat, cornmeal patty served with egg), guests will not be disappointed.

For the perfect breakfast plan, visitors can eat their first meal of the day at NEMO at Four Seasons Hotel Bogota. NEMO offers breakfast every morning from 6:30 am to 10:30 am. Saturday mornings are the best time to visit the restaurant and meet up with friends and family. It’s the ideal opportunity to start the weekend right.

The delightful menu, which serves Colombian classics such as arepa de queso (a flat, cornmeal patty served with cheese) and pan de bono (a type of cheese bread), is the perfect place to begin a day in Bogota’s Zona Rosa. The traditional menu items reflect the typical breakfasts that any Colombian person can’t go a day without. In addition to the bakery range, the menu provides fresh and unique Colombian fruits such as granadilla, lulo, uchuva and curuba, which any international guest should taste before leaving.

Also, do not miss: 

BUFFET COP 49.600
Breakfast Buffet: choice of American coffee or tea, fresh juice, and two eggs any style.

COLOMBIAN BREAKFAST "CALENTADO"
Fried rice, beans, Harry’s sausages, shredded beef, sweet plantain, and topped with fried egg.

COLOMBIAN PASTRY BASKET
Freshly made pan de yuca, pan de bono and almojabanas.

Located in the heart of the bustling shopping district on Carrera 13 #85-46, NEMO by Harry Sasson is a great place to have a relaxing start to a shopping day with an amazing breakfast.

 



PRESS CONTACTS
Laura Quintana Niño
Cra 7 No. 69A-22
Bogotá DC,
Colombia