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Secret Dinner: Four Seasons Hotel Firenze Unlocks the Door to a Noble Palace

Guests can enjoy the most romantic dinner experience on the noble floor of a historical palazzo, with stunning view of the Duomo
December 7, 2017,
Florence, Italy

The venue is kept secret, so as to preserve the privacy of this family-owned palazzo dated from the 15th century, former residence of Leonardo da Vinci said to be the place where he painted his most famous piece of art, La Gioconda, also known as the Mona Lisa.

There, on the fourth floor of this historical Renaissance building designed by Giuliano da Sangallo and located steps away from the Palazzo Vecchio in the city centre, lays a spacious dining room with the most magnificent view on the Duomo. This stunning backdrop sets the stage of the new dinner experience launched exclusively for guests of Four Seasons Hotel Firenze. In the intimate interior of this noble house, guests can taste the exquisite cuisine of Michelin starred Chef Vito Mollica and live a moment out of time. The view on the Duomo is so spectacular that it seems to have invited itself to the table - decorated for the occasion by the expert care of Artistic Director Vincenzo Dascanio, with cascades of flowers and candles.

The dining area opens onto a private space where guests can enjoy pre-dinner drinks as they watch the flamboyant sunset colours lighting the Duomo. A few steps above, the penthouse terrace offers an impressive 360 degree view over the centre of Florence, from Piazza della Signoria to Ponte Vecchio, and from the Duomo to Piazza della Repubblica, a perfect location for a romantic toast.

As the night falls through revealing the magical skyline of the Renaissance city, guests can enjoy a four-course menu entirely customisable and served by the attentive Four Seasons staff comprising a dedicated chef, and personal butler.

Offered all year long based on availability, the Secret Dinner experience is the perfect venue for a memorable romantic night or family celebration.

Secret Dinner Details

Secret Dinner is an experience available exclusively for guests of Four Seasons Hotel Firenze and provides a four-course dinner created by the Hotel’s Michelin-starred Chef Vito Mollica, including wines, flower decorations, and a waiter at the party's disposal.

  • Price: EUR 4,500, VAT included; price also includes round trip car transfer
  • Experience based on availability
  • Info and reservations: catering.flo@fourseasons.com / + 39 055 26261