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Sky-High for the Holidays at Four Seasons Hotel Tokyo at Otemachi

This winter, unwrap joy and wonder at Tokyo’s newest lifestyle icon
November 11, 2020,
Tokyo, Japan

Celebrate the holidays in style at Four Seasons Hotel Tokyo at Otemachi, where a program of seasonal feasts, festive activities and special offers is designed to wrap guests up in the magic of Christmas and New Year. Come together with loved ones to sip, savour and indulge at this sky-high winter wonderland.

Discover an exciting line-up of events, back dropped by panoramas of the Imperial Palace and Tokyo city. Signature venues and personalised service light up every occasion, whether it’s an intimate family staycation or a glittering social gala.

Begin the celebrations as early as November 27, 2020 with the Hotel’s first-ever Christmas Tree Lighting at the lobby. Warm up with mulled wine, hot chocolate and roasted chestnuts, with holiday tunes for company.

A Sweet Season

Festive Afternoon Tea

  • December 1-28, 2020
  • JPY 7,500 (inclusive of a welcome drink)

THE LOUNGE unveils a festive edit of afternoon tea, filled with delightful Christmas elements. This glamorous array of sweets and savouries is perfect for a sparkling get-together with friends.

Festive Cake Takeaway

  • Orders start November 15, 2020; available for pick-up December 1-28, 2020
  • Christmas cake JPY 7,800; Italian panettone JPY 6,500; stollen JPY 4,000

Elevate celebrations at home with a Christmas cake designed by the award-winning Executive Pastry Chef. This delectable creation is filled with figs, hazelnuts, dark chocolate mousse, and red wine and raspberry jelly, topped with white chocolate chantilly. Traditional Italian panettone and stollen are also available.

Festive Feastings

Christmas Menus at PIGNETO and est

  • December 24-26, 2020
  • PIGNETO (6 courses): JPY 12,000; free-flow Champagne and wine JPY 8,000
  • est (9 courses): JPY 35,000; wine pairing JPY 20,000 or JPY 40,000 (premium)

Four Seasons presents two splendid Yuletide feasts. Share a hearty Italian spread at PIGNETO, prepared with traditional winter ingredients. Or discover holiday-inspired tasting menus at est, featuring innovative French delicacies.

Gourmet Festivities at est

  • December 21-23, 2020 and December 28-30, 2020
  • From JPY 13,000 (6 course lunch) and JPY 22,000 (9 course dinner)

This winter, embark on an epicurean French journey with Chef Guillaume Bracaval, who interprets the finest seasonal ingredients with artistry. Each degustation menu concludes with est’s signature holiday dessert – an intricate composition of butter ice cream, meringue, panna cotta, mascarpone and strawberries.

Christmas Cocktails at VIRTÙ

  • December 19-25, 2020
  • From JPY 2,800 per cocktail

Taste the Christmas spirit with seasonal cocktails at VIRTÙ by Head Bartender Joshua Perez. Savour the sweet comfort of Lait de Poule (eggnog), sip on the winter classic Vin Chaud (mulled wine), or start the party with Champagne Poiré, a signature spin on the timeless French cocktail.

Bon Voyage 2020

New Year’s Eve Dinner

  • December 31, 2020
  • est (9 courses): JPY 35,000; wine pairing JPY 20,000 or JPY 40,000 (premium)
  • PIGNETO (6 courses): JPY 15,000; free-flow Champagne and wine JPY 8,000

Say farewell to 2020 with an evening of sensational gastronomy. Join Chef Guillaume Bracaval at est for an unfolding of creative French cuisine, or meet loved ones at PIGNETO for an Italian feast crafted with premium ingredients.

New Year’s Eve Countdown

  • December 31, 2020

Dance into the New Year with a Moulin Rouge-inspired countdown at VIRTÙ. Framed by glittering cityscapes, this glamorous soirée features a live DJ. Guests dining at PIGNETO or est are invited to join for a Champagne toast, with a choice of table packages.

New Year’s Day Breakfast

  • January 1, 2021
  • PIGNETO: Breakfast menu
  • VIRTÙ: JPY 100,000 per person

Welcome 2021 with breakfast at PIGNETO, overlooking spectacular sunrise views of Tokyo. Or raise a toast to the New Year with a bottle of Champagne and caviar at the private dining room of VIRTÙ.

Spa Treats

Winter Wellbeing

  • December 1, 2020 – January 31, 2021
  • STAR-Enrich (120 minutes): JPY 48,000 per person, JPY 90,000 per couple
  • LUNA-Brilliant (90 minutes): JPY 42,000 per person

Specially designed for cold weather, the STAR-Enrich treatment at the Spa provides deep nourishment with a rejuvenating scrub and a hot stone massage using luxurious oils from NEOM. Or get a festive glow-up with LUNA-Brilliant, featuring a foot bath with warming spices and a silky massage with 24K gold leaf and Hinoki oil.

Lucky Bags and Limited Edition Gifts

  • December 7, 2020 – January 15, 2021
  • JPY 50,000-200,000 per bag while supplies lasts

Join the fukubukuro fun! Play to win Four Seasons pampering at unbeatable prices, including 60- and 90-minute massages, along with use of the swimming pool, steam baths and ofuro. The Spa team has also curated goodie bags filled with their favourite beauty and wellness products. Don’t forget to visit the boutique for festive gifts, including an exclusive fragrance by retaW x ADELAIDE and limited edition items by Chiyono Anne.

 

All prices are subject to 15 percent service charge and applicable tax. To plan celebrations, contact Four Seasons Hotel Tokyo at Otemachi via Four Seasons Chat or call +81 3 6810 0600.