Jo Malone London x Four Seasons Istanbul at the Bosphorus: A Delightful Fusion of Flavours and Fragrances

Located on the shores of the Bosphorus, Four Seasons Hotel Istanbul at the Bosphorus continues to offer innovations that make every moment special for its guests. On its terrace overlooking the blue waters of the Istanbul Strait, the Hotel blends the unique fragrances of Jo Malone London's five signature scents with creative flavours in its afternoon tea menu.

For the first time in Turkey, the afternoon tea menu, prepared with the magical fusion of Jo Malone London's exquisite fragrances and complementary flavours, is presented to guests at Grace Brands Patisserie. Delights inspired by the notes of five scents, including Lime Basil & Mandarin, English Pear & Freesia, Peony Blush & Suede, Wood Sage & Sea Salt, and Myrrh & Tonka, grace the colourful tea gatherings.

Guests are treated to a creative tea menu prepared under the guidance of the Hotel's Executive Pastry Chef Yalçın Köse, and Executive Chef Görkem Özkan. They can indulge in flavours such as citrus and sage tart, mastic flavour crème brûlée with "tonka" chocolate, dried rose meringue with passion cream, and caramelized red apple and jasmine ganache with a "chocolate box," and lime and mandarin "cremeux." Moreover, delicious specialty sandwiches also find their place in this exceptional menu.

In this special tea time, plates from the Blushing Birds collection by Pip Studio, the world-renowned porcelain brand under the umbrella of Grace Brands, are used. These plates are inspired by the wonders of nature and designed with its most vibrant colours.

• Daily from 3:00 to 6:00 pm until July 31, 2023

For reservations, contact aqua.bosphorus@fourseasons.com or call +90 212 381 40 00.