* Some aspects of our hotel have distinguishing features. To read more about those features, click on the link.

Opening Date
October 2008

General Manager
Andrew Harrison

Physical Features
Property Size: 258,000 square metres/2,777,088 square feet
Total Number of Rooms: 123
Guest Rooms: 90
Suites: 1
Private Residence Rentals: 32
Number of Residential Units: 136
Design Aesthetic:
Contemporary Mauritian with villas and public areas in pavilions on a private island, Ile aux Chats, and along Indian Ocean shores
Thatched roofs, wooden decks and stone walls amid palm trees and tropical gardens
Every villa has its own plunge pool, private garden and outdoor shower
Barachois (fish breeding pond) surrounded by flowers at entranceway
Architect: Macbeth Architects
Interior Designer(s): Richmond Designers
Location: Situated in Beau Champ, 45 minutes from the airport

Spa
Opening Date: October 2008
Interior Designer: Macbeth Architects & Designers
Design Aesthetic: Contemporary Mauritian with open-air over-water pavilions, wood floors and decks
Number of Treatment Rooms: 12
Signature Treatment:
Sugar Adventure (150 minutes)
Spa Director: Marjorie Charlton

Dining
Executive Chef: Andreas Haugg
Sommelier: Preetam Hoolooman
Examples of Locally Sourced Ingredients:
Papaya
Banana
Chouchou (vegetable)
Rouget and ombrine (local fish)
Signature Dish:
Crispy tiger prawn with sweet and sour sauce, crunchy vegetable
Scallops a la plancha with risotto Venere, fennel salad and red wine sauce
Restaurant: Acquapazza
Cuisine: Contemporary Italian with an emphasis on seafood
Designer: Richmond Design
Restaurant: Beau Champ
Cuisine: Modern southern French
Designer:
Richmond Design
Creative Kitchens (open-concept kitchen)
Sous Chef: Julio Frappier
Restaurant: Bambou
Cuisine: Pan-Asian and Mauritian
Designer: Richmond Design
Restaurant: Le Club
Designer: Richmond Design
Lounge: O-Bar

Recreation
Tennis:
Number of Tennis Courts: 2
Tennis Lessons: For a fee
Golf:
Name of Course: Four Seasons Golf Club Mauritius at Anahita
Designer: Ernie Els
Par: 72
Yardage: 7,580
Number of Holes: 18
Special Holes:
• 4th – Ocean Drive
• 18th – Sugar Estate ruins
Green Fees:
9 holes: 80.00
18 holes: 110.00
Twilight fee: 90.00
Fees are for in-house guests and include cart with GPS and 55 practice balls (EUR)
Additional Services:
• Pro shop
• Golf instruction available
• Driving range
• Putting green
On-site Activities:
Biking
Boating
Sailing
Scuba diving
Snorkelling
Water sports
Water toys and equipment
Off-site Activities:
All-terrain vehicle excursions
Biking
Bird watching
Boating
Deep sea fishing
Helicopter tours
Hiking
Horseback riding
Jungle trekking
Kayaking
Kite boarding
Local excursions
Sailing
Surfing
Pools:
Number of Pools: 4
Fitness Facilities:
Special Features:
25-metre (82-foot) lap pool
Aerobics studio
Steam rooms
Sample Fitness Activities:
Yoga and tai chi classes
Guided jogging tours
Assisted stretching
Water aerobics

For Younger Guests
Kids for All Seasons: Supervised children's programme in a dedicated facility featuring paddling pool, playrooms, quiet room, amphitheatre and bakery
Games room for teens featuring DJ booth and discotheque

Meeting Rooms
Total Size: 209 sq m / 2,250 sq ft
Largest Ballroom: 144 sq m / 1,550 sq ft
Meet and Feed Capacity: 80
Banquet Capacity: 80
Outdoor Banquet Capacity: 150
Private Dining Room Capacity: 12

Corporate Social Responsibility
Scholarship programme giving youth one to three years of on-the-job training leading to full-time employment with Four Seasons
Terry Fox Run in aid of cancer research

Special Features
Library and Cultural Centre offers information on the island's history