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Limited-edition Dior-inspired afternoon tea, festive dining, traditional Christmas markets, and magical experiences await for an enchanting holiday season in Prague
A refined Thanksgiving celebration with a twist on traditional dishes, curated by Executive Chef Nicholas Trosien, complete with exquisite wine pairings
This autumn, the guests are invited to step into a realm of art and flavour as Four Seasons Hotel Prague unveils the Bruce Weber Library, a fusion of iconic photography, books and gourmet American-inspired cuisine
Celebrating authenticity and the harmony of Czech nature at AVA Spa with local cosmetic treasure Mcely Bouquet: exclusive rituals, retail offerings, and a tranquil redesigned treatment room
Embark on a gastronomic adventure with Chef Toshikazu Kato and Executive Chef Nicholas Trosien, elevated by unparalleled views
Celebrate Easter like a local and experience Czech traditions through the renowned Easter markets, traditional folklore and sumptuous seasonal feasts
Four Seasons Hotel Prague celebrates the prestigious accolade for the fifth consecutive year
Prague, 110 00
Czech Republic
