Four Seasons Resort and Residences AMAALA at Triple Bay

Four Seasons Tenure

• Since June 2026

Employment History

• Perfup Wellness Center, Qatar; Eat & Lose Healthy Food Restaurant, Qatar; Body Fit Training Org, Qatar; Sky Gym, Jordan; Abbott International Nutrition, Jordan Wellbene, Dubai; Abwaab Platform, Jordan

Education

• Bachelor’s in Nutrition and Dietetics; American University of Madaba (AUM), Jordan

Birthplace

• Jordan

Languages Spoken

• Arabic (Native), English (Fluent)

Nutrition and wellbeing are central to the holistic guest experience at Four Seasons Resort and Residences AMAALA at Triple Bay. As Nutrition Manager, Ayah brings a passion for preventive healthcare, sustainable lifestyle practices and transformative wellness experiences, helping guests achieve meaningful and lasting improvements in their health and wellbeing.

"I believe nutrition should empower people, not restrict them, and that sustainable health comes from balance, education, and consistency," says Ayah. "My goal is to help create environments where healthy living becomes simple, enjoyable, and accessible for everyone."

With experience spanning clinical nutrition, wellness, hospitality, sports, pediatrics and food service, Ayah has built a career focused on translating nutritional science into practical, real-world solutions. Through patient care, wellness programme development, public education, media engagement and the creation of healthier food environments, Ayah has consistently championed approaches that empower individuals and communities to make informed choices that support long-term health.

A strong advocate for growth mindsets and proactive wellbeing, Ayah is particularly passionate about developing innovative nutrition services that enhance both individual wellness outcomes and organisational culture. This philosophy aligns closely with Four Seasons AMAALA  vision of creating transformative experiences centred on health, longevity and overall wellbeing.

As Nutrition Manager at Four Seasons Resort and Residences AMAALA at Triple Bay, Ayah is leading the establishment of the resort’s nutrition department from the ground up, creating a comprehensive nutrition offering within one of the region’s most pioneering wellness destinations. Working collaboratively across departments, Ayah contributes to a guest journey that integrates evidence-based nutrition, personalised wellbeing strategies and lifestyle-focused experiences designed to support optimal health.

Through a commitment to education, innovation and holistic care, Ayah continues to champion nutrition as a powerful foundation for lifelong wellbeing, helping shape a wellness experience that reflects the evolving needs of today’s health-conscious traveller.