Three Continents, Seven Four Seasons Bartenders, One Night Only in Athens

Avra’s The Great Tuesday Club brings bar talent from across the globe to Athens
October 30, 2024,
Athens, Greece

Hosted by destination bar Avra at Four Seasons Astir Palace Hotel Athens, The Great Tuesday Club brings together a melting pot of unmissable talent from three continents for the second year running. On Tuesday, November 5, 2024, world-class bartenders from seven Four Seasons bars - including two named in the newly released World’s 50 Best list - converge in Athens for one night only. 

From 8:00 pm to 1:00 am at Bar Noel in the city centre, cocktail afficionados can discover eighteen different drinks showcasing sophisticated Asian glamour, artful American creativity and sensational European innovation by the glassful. Creative surprises - such as a doorman, concierge desk and a passport for The Great Tuesday Club guests with stamps to collect - celebrate the luxury hospitality experience found in the iconic hotel bars.

Avra is hosting the night as part of the Athens Bar Show, an annual two-day event that brings the industry’s movers and shakers to Greece’s capital to share ideas, inspiration and sensational sips.

“Collaboration is one of Avra’s founding principles and we’re thrilled to be bringing together some of the world’s leading Four Seasons bar talent for the second year of The Great Tuesday Club,” comments Avra Bar Manager Manon Kapfer. “It’s exciting to partner with friends from last year’s event as well as welcome new faces. For me, this event is a celebration of connection and creativity.”

The Great Tuesday Club global event is supported by Beverage World, distributor of top international spirit brands including Chopin Vodka, Axia Spirit, Angostura, Mataroa Mediterranean Gin, Tequila Calle 23, and Lyre's, as well as the Italian coffee brand Lavazza.

Adding to the mutual vision vibes, the night will also be supported by brands Siete Misterios, Michter's, and Three Cents, while Katou Bros. are providing the glassware.  

The bars, bartenders and drinks:

Asia 

Philip Bischoff of BKK Social Club, Four Seasons Hotel Bangkok at Chao Phraya River

In association with Michter's, Siete Misterios, Calle 23 and Lyre's

Inspired by the cultural connections between Buenos Aires and Bangkok, the glamorous BKK Social Club was named #12 in the recently released World’s 50 Best Bars list, as well as #7 on Asia’s 50 Best Bars List 2024. One of the most recognised names on the Asian bar scene, BKK Social Club’s Philip Bischoff is Beverage Ambassador for Four Seasons Asia Pacific – his drinks will include the fruity La Capilla and sweetly decadent Acqua Di Jamaica.

Keith Motsi of VIRTÙ, Four Seasons Hotel Tokyo at Otemachi 

In association with Chopin, Mataroa and Michter’s

Art Deco cocktail bar and cognac lounge VIRTÙ entered the World’s 50 Best Bars list at #42 this year. Also voted #11 in Asia's 50 Best Bars 2024 and winner of the Michter’s Art of Hospitality Award 2024, VIRTÙ is a homage to early 20th century Paris and Tokyo. Head Bartender Keith Motsi will be bringing his unique blend of charisma and creativity to drinks such as the refreshing Hibiscus Fizz and richly mellow Takara.  

America

Hadi Ktiri of Chandelier Bar, Four Seasons Hotel New Orleans 

In association with Michter's and Siete Misterios

Rated a Top 10 Best Bar in America by Food & Wine Magazine, Chandelier Bar is a glittering homage to New Orleans cocktail culture. Beverage Manager Hadi Ktiri will be sharing his passion for playful mixology in drinks such as Pear Daiquiri with mezcal and agave, and the classic bourbon-rich Cocktail Orleans

Europe

Nikos Tachmazis of Stilla, Four Seasons Hotel Milano

In association with Chopin, Lavazza and Axia

Right in the heart of Milan’s Fashion District, Stilla cocktail bar is devoted to offering a refined yet lively experience. Bar Manager Nikos Tachmazis will be channelling that classic elegance in cocktails such as the rejuvenating Coffee Highball and Stilla Old Fashioned, an innovative take on an iconic favourite.

Edoardo Felsini of Atrium Bar, Four Seasons Hotel Firenze

In association with Calle 23 and Angostura

Honoured in the 50 Best Discovery list, the refined sun-lit Atrium Bar is an all-day sanctuary. Excited to bring his signature touch to the vibrant Athens scene, Bar Manager Edoardo Felsini will be showcasing Italian flair in drinks such as the punchy Tommy in Caribbean and out-of-the ordinary Vanguard Boulevardier.

Ádám Rédli of Múzsa, Four Seasons Hotel Gresham Palace Budapest

In association with Calle 23, Chopin and Lyre's

Recently recognised on the 50 Best Discovery list, Múzsa celebrates the influence of the Art Nouveau movement on Budapest during the city’s Golden Age. Heading up the experience is Bar Manager Ádám Rédli, who will be revealing his artistry in cocktails that include the nutty Valentia and playful Pop!

Manon Kapfer of Avra, Four Seasons Astir Palace Hotel Athens

In association with Mataroa and Three Cents

Modern-day alchemist Manon Kapfer finds her perfect playground in Avra’s artful evolution. Driven by flavour and fragrance, the visionary Kapfer has a passion for crafting aromatic cocktails inspired by the seasons. Drawing on local ingredients, her creative cocktails will include the refreshing Apple and decadent Honey

To discover seven Four Seasons bars from three continents at Avra’s exclusive event, click here or follow Avra's Instagram page.

Doors open at 8:00 pm on November 5, 2024 at Kolokotroni 59B, Athina 105 62.

About Beverage World

Beverage World, founded in 2005, aims to offer to Greek consumers quality products and tasty suggestions for every moment of the day and for every occasion, covering their needs in the context of its "All around the clock" strategy. The company's current portfolio includes top products that are known worldwide, such as Lavazza, Angostura, Appleton Estate, Frangelico, Lyre's, AXIA, Mataroa, Chopin luxury vodka, Calle 23, the Greek craft beer VOREIA and many more.

 



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