Savour the Mystique of the Monsoon with High Tea at Four Seasons Hotel Bengaluru

What better way to celebrate the beauty of the monsoon, than with a hot cup of perfectly brewed tea or coffee and delectable savouries? Four Seasons Hotel Bengaluru, known for its award-winning culinary program and innovative gastronomy, now announces the launch of its seasonal afternoon tea service, Monsoon’s Mystique.  This unique offering introduces an enchanting blend of flavours and aromas, created especially to captivate the senses in this season. Guests can enjoy this seasonal high tea experience daily at the Hotel’s elegant Lobby Lounge & Terrace, from July 10 to October 10, 2023.

Four Seasons Hotel Bengaluru presents a delightful selection of locally produced coffee, crafted in collaboration with Rossette Coffee Lab.  Four Seasons Summer Monsoon Blend is a medium-roast coffee with a captivating combination of notes, including baker's chocolate, golden syrup, nutmeg, and rainier cherry sourced directly from the farmers in Chikmangalur. This collaboration also underscores the Hotel's commitment to supporting local communities and providing an authentic and sustainable experience for its guests.

Monsoon’s Mystique also presents a wide selection of teas including traditional favourites such as masala and ginger chai, and a range of fruit flavoured teas. Expect an array of delectable sweets and savoury delights to complement the tea and coffee offerings from Pepper Mushroom Puffs to Truffle Chicken Mousseline Brioche. Enjoy innovative pastries such as Garam Masala Brulee and Aam panna - Smoked Raw Mango with Mint and cumin.

• Date: July 10 to October 10, 2023
• Time: 3:00 to 6:00 pm
• Price: INR 1500 ++ per person (with a glass of sparkling wine)
• Venue: The Lobby Lounge & Terrace, Four Seasons Hotel Bengaluru
• Reservations: +91 90363 78125