Evelyn’s at Four Seasons Hotel and Residences Fort Lauderdale Honoured With 2025 Wine Spectator Restaurant Award

Evelyn’s at Four Seasons Hotel and Residences Fort Lauderdale has been honoured with the prestigious “Award of Excellence” as part of Wine Spectator’s 2025 Restaurant Awards. This global accolade celebrates outstanding wine programs at restaurants around the world whose wine lists feature a well-chosen assortment of quality producers, along with a thematic match to the menu in both price and style. Evelyn’s joins the ranks of the world’s most celebrated dining destinations, recognised for its elevated wine experience that pairs seamlessly with its vibrant cuisine.

“At Evelyn’s, every detail—from our wine list to the hospitality and flavours on the plate—is curated to deliver a memorable, immersive experience for both guests and locals,” says Mali Carow, General Manager, Four Seasons Hotel and Residences Fort Lauderdale. “Being recognised by Wine Spectator is not only a proud moment for our team, but also a reflection of Fort Lauderdale’s rise as a dynamic dining destination. Evelyn’s is honoured to be part of this new chapter in the city’s culinary evolution, where innovation, elegance, and a commitment to excellence are leading the way.”

Inspired by the Eastern Mediterranean coastline, Michelin-recommended Evelyn’s is a celebration of sun-soaked flavours, fresh ingredients, and warm hospitality. Evelyn’s wine list—boasting over 300 selections—emphasises balance and terroir, spotlighting Old World varietals, boutique Mediterranean producers, and biodynamic wines that complement the layered, herb-forward cuisine from Chef Brandon Salomon, with a menu inspired by Levantine techniques and coastal Florida’s seasonal bounty. Notably, the list includes Lebanese wines such as the 'Grand Reserve Red Blend' from Ixsir and selections from Mersel Winery in the Bekaa Valley, aligning with the restaurant's culinary influences, as well as classic favorites from regions like Tuscany, Burgundy, and Napa Valley.

Set against a backdrop of ocean views and Fort Lauderdale’s modern glamour, Evelyn’s invites guests into a chic yet approachable space where culinary storytelling meets refined wine pairings. With the introduction of a new multi-course tasting menu, expertly paired with selections from the award-winning wine list, Evelyn’s offers an immersive dining experience that blends bold flavours, warm hospitality, and elevated artistry. With this latest recognition from Wine Spectator, Evelyn’s continues to shape the city’s growing reputation as a world-class dining destination.

For more information or to make reservations, visit www.fourseasons.com/fortlauderdale.