Valentine's Day at Four Seasons Hotel des Bergues Geneva

Four Seasons Hotel des Bergues Geneva is bringing its best talents to give guests an unforgettable Valentine's Day. On February 14, 2018, Spa Mont Blanc and the restaurants Il Lago and IZUMI will give couples experiences of charm and romance.

The Sarine Suite of Spa Mont Blanc welcomes couples for an incredible experience. After enjoying a glass of Deutz Champagne, they’ll unwind with an energising massage in the expert hands of the Hotel's therapists. Miles away from the daily grind, couples can savour the quiet of this double cabin, while a chocolate-marshmallow heart will delight the taste buds.

• February 10-18, 2018
• Foot ritual, two energising massages lasting 50 minutes, two glasses of Deutz Champagne and a chocolate heart to share – CHF 400
• Foot ritual, two energising massages lasting 80 minutes, two glasses of Deutz Champagne and a chocolate heart to share – CHF 540
• Reservations: +41 22 908 77 00

For dinner, choose between the Il Lago restaurant or Izumi restaurant.

At Il Lago, Michelin starred Chef Massimiliano Sena will enchant with his oyster and passion fruit, cocoa and mojito; his variation of chicken with salsify, chard and grapefruit; or his famous pomme d’amour.

• Valentine’s Dinner - CHF 160
• Reservations: +41 22 908 71 10

At IZUMI, Chef Mitsuru Tsukada will unveil his Breton lobster salad with young spinach shoots and truffle-infused oil; miso-zuke black cod; or wagyu beef; as well as his cheesecake, tangerine sorbet or Suntory whisky cappuccino.

• Valentine’s Dinner - CHF 160
• Reservations: +41 22 908 75 22