Celebrating Two Michelin Keys for Four Seasons Hotel Hong Kong

Four Seasons Hotel Hong Kong has been elevated from One Michelin Key to Two Michelin Keys in the Michelin Guide’s 2026 hotel selection, marking a significant milestone just one year after the Michelin Key distinction was first introduced in Hong Kong.

The Michelin Key is the Guide’s hotel distinction, awarded to properties that offer outstanding stays following anonymous evaluations by Michelin inspectors. A Two-Key rating recognizes an exceptional stay—one that is unique in character and runs with pride and care.

Four Seasons Hotel Hong Kong is one of only four hotels in the city to receive Two Keys in the 2026 selection. The recognition follows another landmark achievement earlier this year, when the Hotel earned a total of seven Michelin Stars across three of its restaurants in the Michelin Guide Hong Kong & Macau 2026: Three Stars for Caprice, Two Stars for Lung King Heen, and Two Stars for Noi. Together, these achievements reflect the exceptional talent, dedication and consistency demonstrated across the property.

“This recognition is a meaningful tribute to the passion and professionalism of the entire team at Four Seasons Hotel Hong Kong,” said Charles Fisher, General Manager at Four Seasons Hotel Hong Kong. “Being elevated to Two Michelin Keys honours our shared commitment to excellence across every guest touchpoint.”