Four Seasons Hotel Ritz Lisbon Unveils a Month of Romantic Experiences to Fall in Love with This February

  
January 20, 2026,
Lisbon, Portugal

Valentine’s Day has long been a celebration of love’s simplest yet most powerful expressions — shared moments, meaningful gestures, and unforgettable meals. Whether marked by grand declarations or intimate details, love is universally expressed and cherished.

Throughout February, Four Seasons Hotel Ritz Lisbon honours love in all its forms with an array of exceptional experiences and bespoke offerings designed to ignite romance and cater to every expression of affection. From memorable dining moments and indulgent in-room celebrations to relaxing spa experiences for two and expertly crafted cocktails, the hotel sets the stage for an unforgettable romantic escape.

Passion at Varanda Restaurant

Love is meant to be savoured, and Valentine’s Day is a reminder that some of the most meaningful connections are forged around the table. From the first shared bite to the final lingering toast, a thoughtfully crafted meal transforms romance into a multisensory experience.

The celebration begins with a Valentine’s-themed brunch, where couples are welcomed with a flute of Champagne for a celebratory toast to love. Varanda’s renowned weekend brunch provides the perfect daytime rendezvous, offering a refined culinary experience designed to delight even the most discerning couples.

As evening falls, Varanda Restaurant is transformed under candlelight into an intimate setting for a truly unforgettable Valentine’s dinner. Guests will indulge in a meticulously curated five-course set menu, showcasing the season’s finest ingredients and the artistry of Sous Chef André Mendes and his team. Priced at EUR 185 per person (excluding beverages), the menu is designed to be savoured and shared.

The journey begins with an enticing trio of snacks: Smoked Gilt-Head Bream with pickled beetroot and hibiscus; Ria Formosa Oyster with shiso emulsion and lemon; and the signature Foie Gras Ritz with yuzu and toasted pistachio. This is followed by Algarve Scarlet Prawn with pea, Thai basil, vanilla-infused sauce, and shellfish. The main course, on the meat side, guests may enjoy the Pork Presa Yakitori with a sauce of shellfish, turnip sprouts, endive, and orange marinated with Sichuan pepper. The experience concludes on a sweet and perfumed note with strawberries, citronella, Espelette pepper, and cherry citrus sorbet.

A Secret Love Story at CURA Restaurant

At the heart of every romantic story lies a table set for two, where flavours evoke emotion and food becomes a language of connection and indulgence. Inviting guests to embrace the unexpected, CURA Restaurant presents a secret Valentine’s menu — an intimate culinary journey revealed course by course. Crafted by Chef Rodolfo Lavrador and Sous Chef Marina Garcia, the evening unfolds as a celebration of surprise, emotion, and refined gastronomy.

Ritz Bar’s Alluring Cocktail

For a pre or post-dinner indulgence, Ritz Bar introduces the Blushing Bloom, a signature cocktail by bartender André Costa inspired by Almada Negreiros’ Centauros tapestries. With fresh, floral notes of elderflower and rose, the cocktail strikes a delicate balance between sweetness, freshness, and acidity through a refined blend of vodka, raspberry, clarified lemon juice, elderflower liqueur, and rose. A modern homage to the allure of the forbidden fruit, Blushing Bloom is best savoured surrounded by the romantic Almada Negreiros tapestries.

A Tempting Afternoon Under Almada Negreiros’ Centauros

Throughout February, Almada Negreiros Lounge presents a limited-edition Afternoon Tea infused with romance and artistic flair. Featuring pink-hued creations by Executive Pastry Chef Diogo Lopes, the experience is ideal for a romantic rendezvous or a Valentine’s celebration with friends. Savoury highlights include Truffled Brioche with lobster, lime caviar, and balsamic, alongside Smoked Sea Bream with pickled beetroot and hibiscus. Sweet offerings include a Lychee and Raspberry Tart, Lemon and Bergamot Pound Cake, and other delights designed to be discovered and shared.

Adding an artistic dimension, the Afternoon Tea invites guests to explore and reinterpret the story behind Almada Negreiros’ three iconic tapestries displayed throughout the lounge.

Ritz Spa for Lovers

For the love-dedicated month, the Ritz Spa pampers lovers with an exclusive couples massage experience, created especially to celebrate Valentine’s month. The experience features a luxurious full head-to-toe massage using vanilla and frangipani oils, chosen for their warm, soothing and romantic qualities. Soft Valentine’s-inspired touches, including delicate rose petals placed in the water bowl beneath the face cradle, further enhance the intimate and calming atmosphere, creating a truly memorable shared moment of relaxation and romance. Guests may choose between a 50-minute treatment or an extended 80-minute experience for deeper relaxation.

Love at the Top: Specialty Suites

Couples seeking the ultimate romantic escape may book one of the hotel’s specialty suites: the Almada Negreiros Suite, Pedro Leitão Suite, Royal Suite, or Presidential Suite; located on the hotel’s highest floors. With panoramic views of Lisbon, expansive windows, and furnished balconies, these signature suites offer an intimate and refined atmosphere. Exclusive benefits such as daily breakfast, minibar access, round-trip Mercedes E-Class transportation, and packing and unpacking services ensure a seamless, stay dedicated entirely to romance.

Whether it’s a single unforgettable night or a love story that lasts a lifetime, Four Seasons Hotel Ritz Lisbon is where romance unfolds. This February, create moments that feel entirely personal.

Valentines Experiences at Four Seasons Hotel Ritz Lisbon

Michelin-starred Valentine’s Dinner at CURA: February 14, 2026

  • Dinner – EUR 255 without beverages
  • Wine pairing option - EUR 125 per person 
  • Reservations: cura.lis@fourseasons.com

Valentine’s at Varanda Restaurant: February 14, 2026 

  • Brunch – EUR 135 per person 
  • Reservations: restaurants.lisbon@fourseasons.com
  • Dinner – EUR 185 without beverages
  • Wine pairing option - EUR 125 per person
  • Reservations: restaurants.lisbon@fourseasons.com

Special Edition Valentine’s Afternoon Tea: from February 1 to 28, 2026

  • Afternoon Tea – EUR 65
  • Includes a flute of Champagne or the Valentine's Cocktail, Blushing Bloom, and a hot drink (tea or coffee)
  • Reservations: restaurants.lisbon@fourseasons.com

Valentine’s Couples Treatment at the Ritz Spa

  • 50 or 80 minutes, EUR 420 or EUR 540 per couple

Valentine’s Chocolate Bonbons Box to Take-Away 

  • 18 units EUR 49


PRESS CONTACTS
Catarina Mendonça
Associate Director of Public Relations and Communications
Rua Rodrigo da Fonseca, 88
Lisboa, 1099-039
Portugal