Four Seasons Hotel Toronto Welcomes Summer

The award-winning property highlights warm-weather experiences for the summer season
June 18, 2025,
Toronto, Canada

Summer is in full swing at Four Seasons Hotel Toronto, with the return of its favourite seasonal offerings and exciting new experiences to celebrate the arrival of summer. From the reopening of the d|azur patio to five-star culinary and wellness experiences, the hotel invites guests to embrace the season and make the most of summer in the heart of Yorkville.

d|azur Patio Reopens for the Season

As the warm weather returns, d|bar by Chef Daniel Boulud reopens its iconic outdoor patio d|azur, offering guests an al fresco dining experience with a flavourful menu showcasing fresh, seasonal ingredients – the perfect setting for summer gatherings. This year, the property will also unveil its annual outdoor mural installation in collaboration with local printmaker and painter Karen Kar Yen Law, bringing her unique artistic vision to honour the essence and vibrant flavours of the French Riviera through the iconic Menton lemon.

Summer Afternoon Tea at d|bar

Savour seasonal flavours with the hotel’s signature Summer Afternoon Tea at d|bar, featuring a selection of sweet and savoury treats by Chef Maru Cacho and Pastry Chef Kevin Levionnois, elegant loose-leaf tea blends and bubbly.

Summer Afternoon Tea is CAD 105 per person, available every Saturday and Sunday from 12:00 noon to 4:00 pm throughout June, July and August 2025. Click here to make a reservation.

A Taste of Summer with Chef Daniel Boulud

Acclaimed Chef Daniel Boulud returns to the city on Wednesday, June 18, 2025 for a special summer dinner at Café Boulud, where he and Executive Chef William Kresky will prepare dishes highlighting quintessential seasonal ingredients that capture the spirit of summer in Toronto.

This four-course prix fixe dinner is CAD 285 per person including wine pairing. Guests can secure a reservation at Café Boulud on OpenTable or by calling 416 963 6005.

d|bar x Quetzal

For one night only, d|bar is partnering with Quetzal Toronto, a Michelin-starred restaurant inspired by the diverse flavours of Mexico. On Sunday, June 22, 2025 from 6:00 to 10:00 pm, guests are invited to enjoy hand-crafted cocktails by guest bartender Eder Sanchez, paired with a selection of Mexican-inspired fare by the hotel’s very own Chef Maru Cacho.

Visit OpenTable to book a reservation for this special evening that’s not to be missed.

Summer at the Spa

The Forbes Five-Star Spa at Four Seasons Hotel Toronto reopens its Cloud 9 Oasis Terrace, an outdoor space nestled on the terrace of the ninth-floor pool where guests can unwind and indulge in a wellness-focused food and beverage menu curated by the culinary team. The Spa has also introduced a brand new Halotherapy Solutions HaloSauna as part of its ongoing commitment to offering innovative wellness experiences for guests, combining dry salt therapy, infrared sauna, chromatherapy, aromatherapy and guided meditation in one.

Longer daylight hours offer guests more time to spend on self-care, and the spa’s late closing hours have select services available until 9:00 pm for those looking to unwind after a long summer day.

To book an appointment at the Spa at Four Seasons Toronto, click here or call 416 964 0411.

Experience More of Toronto this Summer

Receive a hotel credit of up to CAD 400 when booking the Experience More offer, for use towards world-class dining, curated cocktails, signature spa treatments and so much more.

Valid for select dates until December 31, 2025. Offers are subject to availability at time of booking. Blackout dates and other restrictions may apply.

Discover these exclusive summer experiences and more at Four Seasons Hotel Toronto online, call 416 964 0411 or follow the property’s official Instagram page.

 



PRESS CONTACTS
Sarah Jesson
Director of Public Relations and Communications
60 Yorkville Avenue
Toronto, M4W 0A4
Canada