Four Seasons Resort and Residences Whistler Opens the Door to Luxurious Workations

With virtual meetings and e-communications having become the global norm, it’s now possible to work anywhere around the world. There’s no more luxurious setting to conduct business than at Four Seasons Resort and Residences Whistler.

Located at the base of the Coastal Mountain Range, the Resort has all of the meeting and businesses amenities people need: bespoke work-at-leisure amenities can be delivered to guest rooms. 

Perhaps it’s a ring light, laptop lap tray, or task lamp that will help get business done, or maybe a printer or monitor is necessary to see a project through to completion: all of these executive-class amenities - and more - are available on demand. Guests can focus on any given task or meet specific deadlines without having to interrupt a thought or a conference call, all while surrounded by the refined furnishings and comfort that Four Seasons is known for. It’s all to help professional guests work away from the office (or the home office) with ease and efficiency.

New to the world-class Resort’s offerings is Your Virtual Office Booth. Offering absolute privacy and quiet, the portable, individual office space fosters productivity, focus, and concentration.

Thoughtfully designed with sustainably soundproof walls made of recycled plastic bottles that block the noise outside and absorb sound within, The Office Booth is an ideal spot for confidential phone calls and videoconferences. Complete with a standing desk, an overhead light, and electrical and ethernet outlets, the room has a sophisticated ventilation system that replenishes air every 60 seconds pulling fresh air in, pushing hot air out. There’s even a holder for a coffee mug or water bottle.

If private meetings are in order, the Resort’s flexible and elegant indoor venues offer the ideal settings. Sumptuously redesigned, SIDECUT's Private Dining Room is the ideal set up for those looking for group gatherings, post-work dining experiences and intimate celebrations. The group menus focus on the finest prime, hand-cut steaks and fresh seafood from coastal BC waters, along with classic sides and newly created dishes by Executive Chef Sajish Kumar Das.

In addition, the Work at Leisure Express Menu offers quick snacks, meals and beverages delivered promptly to guests’ rooms, such as the classic caesar or the Cosmopolitan, made with local Montis Distilling vodka.

Ease, effectiveness, and elevated expectations: No matter what is on the business schedule, the luxurious mountain retreat has everything guests need for a perfect, productive workation.