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Four Seasons Resort The Nam Hai, Hoi An, Vietnam

  • Block Ha My Dong B, Dien Ban Dong Ward, Da Nang City, Vietnam
  • OPENING DATE:

    December 2016
  • GENERAL MANAGER:

    Marcel Oostenbrink
Property Features

Total Accommodations: 100

  • Resort Villas: 60, including 8 Family Villas
  • Pool Villas: 40 (1-5 bedrooms)  
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Architects and Designers:

  • Reda Amalou (architect & interior designer)
  • Jaya Ibrahim (original restaurant & interior designer)
  • Koichi and Yasuko Omura (original restaurant & interior designer)
  • Karl Princic (landscape designer)
  • Tay Hiang Liang, Principal of Design Basis, Singapore (interior designer, new villas)

Design Aesthetic:

  • Set on 35 hectares (86 acres) of landscaped gardens and one kilometre of pristine beachfront.
  • Surrounded by more than 4,500 palm trees inspired by the grandeur of Vietnam's imperial gardens.
  • Inspired by 2,500 years of history, architecture and interior design present a dramatic play on wind and water inspired by ancient feng shui philosophy and the grandeur of the Tu Duc royal tombs of Hue
  • Home to a preserved Hà My fishermen's temple, honouring the cultural heritage of the local community.
  • All-villa guest accommodations include 60 newly-renovated resort villas and 40 pool villas, all featuring outdoor showers, terraces, and expansive indoor and outdoor living spaces.
  • Pool Villa Residences include private pools, separate living/dining pavilions, and dedicated attendant service.
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  • Design features: timber structures, pitched roofs, traditional “phan” elevated platforms and traditional materials.
  • Three pools flanked by palm trees offer unobstructed views of the white sand beach and breaking shore

Location:

  • 1 kilometres(7 miles) north of Hoi An, just 30 minutes from Da Nang International Airport, with domestic connections from Hanoi, Ho Chi Minh City and Hue
  • Near the UNESCO World Heritage Sites of Hoi An, My Son and Hue with its Buddhist pagodas, royal tombs and historic citadels, as well as the Cham Islands just an hour offshore
Spa and Fitness

The Heart of the Earth Spa

Concept:

  • Inspired by the teachings of Vietnamese Zen master, scholar and peacemaker Thích Nhất Hạnh.
  • Treatment groups based on the virtues of Stability, Creativity and Non-Judgement
  • The Heart of the Earth Spa centres on the awareness that we are not separate from the Earth but at one with her, and that by aligning with nature’s rhythms, we can improve harmony within ourselves and between humanity and the planet.

Setting: 

  • Eight Lotus Pond Treatment Villas (six double and two single), each featuring an overwater relaxation pavilion and crystal singing bowls.

 

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Signature Treatments:

  • Nam Hai Earth Song (150-minute ritual) 
  • Nature’s Touch Bodyworks, Facial Blossoming, Earth-Embracing Scrubs &
  • Wraps, Core Connection Rituals and Bathing Ceremonies
  • Personalised wellness experiences, including multi-day wellness retreats, single-day wellness packages and annual wellness retreats.
  • Private wellness sessions include in-villa Floating Meditation, bespoke yoga and meditation.
  • Thanh Tịnh Yoga Pavilion offering Interbeing Nap, Aerial Yoga, and daily mindfulness activities.
  • A Goodnight Kiss to the Earth ceremony held each evening.

Teens/Children: Three Children of the Earth treatments designed for younger guests

Special features:

All treatments feature crystal singing bowls tuned to 432 Hz – the harmonic intonation of nature – plus simple focused breathing techniques to attune body and mind to the Earth’s heartbeat.

Health Club

  • The latest cardio and strength-training machines, free weights, steam room, stretch room, sauna and separate ladies’ and gentlemen’s changing rooms. A personal trainer available on request. Open daily, 6:00 am – 9:00 pm.
  • Court sports: The Resort features three tennis courts, two pickleball courts, one padel court, and one basketball court. Complimentary rackets, balls, and shuttlecocks are available through Reception. Private and group lessons, as well as hitting partner services, are available upon request.

 

Dining

Restaurant: Cafe Nam Hai

  • Cuisine: traditional Indian cuisine with a Royal influence; open for breakfast and dinner
  • Weekly Theme Night: Tandoori night
  • Indoor Seating: 60
  • Outdoor Seating: 48

Restaurant: Lá Sen

  • Cuisine: Contemporary Vietnamese cuisine rooted in a garden-to-table journey
  • Weekly Theme Nights: Street Food night
  • Indoor Seating: 60
  • Outdoor Beachside Seating: 50

Restaurant and Bar: Nayuu

  • On the menu: Omakase, premium grilled meats and seafood, cocktails, sake and other beverages
  • Omakase counter: 32 (16 per seating, 2 rounds of seating per night)
  • Bar seating: 24 (Indoor) and 9 (Outdoor)

Lounge: Sol & Sao

  • On the Menu: Sherry Cocktails, Elevated Gelato, Mod Bar Pour-in Vietnamese Coffee,  Vietnamese Tapas
  • Indoor Seating: 40
  • Outdoor Beachside Seating: 30

Special Experience:

  • Romance by the Sea: Bespoke chef-prepared dinner with nearby lounge bed to enjoy the evening
  • Cooking Academy: Discover the art of cooking authentic Vietnamese cuisine with our talented chefs

 

Leisure and Recreation

Beaches and Pools

  • Situated on 1 km / 3,200 ft of prime beachfront with non-motorised watersports
  • 3 outdoor pools: a family pool, a lap pool, and a quiet pool for adults only
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Court sports

  • Three tennis courts
  • Two pickleball courts
  • One padel court
  • One basketball court 

On-site activities:

  • More than 15 complimentary cultural experiences celebrating the traditions, craftsmanship and heritage of Central Vietnam.
  • Daily Goodnight Kiss to the Earth ceremony, inspired by Vietnamese traditions of gratitude and connection to nature.
  • Weekly Thắp Nến (Candle Lighting Ceremony) inviting guests to pause, reflect and reconnect.
  • Marine Conservation Program - Activities include tree adoption, nature treasure hunts, and conversations and workshops with WiseOceans biologists, offering insight into local ecosystems and the challenges of protecting them
  • Complimentary non-motorised water sports include single or double kayaks, and windsurfing and catamaran experience. 
  • The Nam Hai Cooking Academy, one of the region’s first resort‑based cooking school offers daily rotating Vietnamese culinary classes (six days per week), celebrating local flavours and traditions

Off-site Activities: 

  • Four golf courses are within 90 minutes, including Montgomerie Links and The Dunes at Danang Golf Club, both less than 15 minutes away
  • Four Seasons Signature Experience: Discover Hoi An Hidden Gems
  • Signature tours: Hoi An Ancient Town, Hoi An Foodie Vespa Adventure, Fishing Village & Basket Boat 
For Younger Guests
  • Kids for All Seasons: Fully supervised Chuon Chuon Kids Club in its own facility including outdoor wading pool and sandbox play area
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Meetings and Social Events

Open Lounge Pavilion:

  • 204 sq. m. / 2,200 sq. ft.
  • Capacity: 110 for sit-down function, 200 for a reception

Meeting Room:

  • 48.5 sq. m. / 522 sq. ft.
  • Capacity: 20 sit down, 30 for a reception
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Special Features

Herb and Vegetable Garden

Rooted in the fertile landscape of Central Vietnam, the Herb and Vegetable Garden is a living expression of the region’s agricultural heritage.

  • A 2-hectare living landscape encompassing the Herb and Vegetable Garden, fruit orchard, flower gardens, Orchid House, nursery and composting area.
  • Year-round cultivation of more than 40 seasonal varieties of herbs, vegetables, fruits and edible flowers, including basil, lemongrass, sweet potato greens, Malabar spinach, papaya and butterfly pea.
  • From garden to guest experience, with freshly harvested produce making its way into the Resort’s kitchens, bars and spa.
  • Regenerative practices including seasonal planting, crop rotation, biological pest management and closed-loop composting, with fallen leaves, kitchen scraps and coconut husks transformed into nutrient-rich compost to nourish the gardens.
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Four Seasons for Good

Learn more about this Resort's Four Seasons for Good efforts. 

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