Four Seasons Hotel Istanbul at Sultanahmet
- Tevkifhane Sokak No. 1, 34110 Sultanahmet-Eminönü, Istanbul, Turkey
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OPENING DATE:
January 1996
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GENERAL MANAGER:
Tarek Mourad
Total Number of Rooms: 65
- Guest Rooms: 54
- Suites: 11
Number of Stories: 3
Design Aesthetic:
- Intimate Hotel with just 65 guest rooms around an enclosed garden courtyard
- Neo-classical details, minimal furnishings in Turkish style
- Mosaic artwork indoors and out
Architect: Metex Design Ltd.
Interior Designer(s): Metex Design Ltd.
History: Constructed as a prison from 1918 to 1919, with historic features best preserved in the southwest wing, which houses the lobby, bar and reception area; converted to a Four Seasons hotel in 1996
Location: In the heart of Istanbul’s historic centre, within a few minutes' walk from Haghia Sofia, the Blue Mosque, Topkapi Palace and other key sites
Spa Services: Spa services may be arranged in the Health Club, in guest rooms or at the Hotel's sister property Four Seasons Hotel Istanbul at the Bosphorus
Examples of Locally Sourced Ingredients:
- Herbs grown in courtyard garden
- Local olives and olive oil
- Assorted local cheeses
- Fresh honeycomb
Signature Dishes:
- Sultanahmet burger
- Lamb shank with prune
Restaurant: Seasons Restaurant
- Cuisine: Traditiional Turkish cuisine
- Indoor Seating: 65
- Outdoor Seating: 50
- Designer: Sinan Kafadar
Lounge: The Lounge
- Indoor Seating: 67
- Outdoor Seating: 36
Off-site Activities:
- Golf – 45 minutes
- Tennis – 25 minutes
Fitness Facilities:
- Size: 71.5 square metres (769.62 square feet)
- Special Features: The Health Club also offers spa services
Total Size: 340 sq m / 3,660 sq ft
Largest Ballroom: 197 sq m / 2,121 sq ft
Meet and Feed Capacity: 60
Banquet Capacity: 200
Outdoor Banquet Capacity: 100
Breakout Spaces: 3
Private Dining Room Capacity: 25
Unique Meeting and Event Facilities: Rooftop terraces offer sweeping views of historic Istanbul, including the Blue Mosque and Topkapi Palace
Istanbul, Beşiktaş 34349
Turkey
