Jacques Patrick Soochit
Executive Sous Chef
Four Seasons Tenure
- Since 2008
- First Four Seasons Assignment: Four Seasons Resort Mauritius at Anahita
Employment History
- Coco Beach, Mauritius; One & Only, Dubai; L’ Hermitage, Mauritius; Residence Belle Mare, Mauritius; Task Force at Terre Blanche, France (promoting Creole cuisine and showcasing Mauritian gastronomy).
Education
- Sir Gaëtan Duval Hotel School
Birthplace
- Mauritius
Languages Spoken
- English, French, Creole
Hailing from Mauritius, Chef Jacques Patrick Soochit has built his career through passion, and a constant desire to evolve his culinary craft, while cooking from the heart.
Over the years, he has developed an intuitive and heartfelt approach to cooking, where each dish becomes a form of personal expression. Inspired by global influences as well as the rich culinary heritage of Mauritius, he strives to create authentic dining experiences that combine technical precision with genuine emotion.
One of the most defining experiences in his career was participating in Star Chef Week, organized by his mentor, Chef Nicolas Vienne. Working alongside renowned chefs exposed him to a high level of excellence, creativity, and discipline. This fast-paced and demanding environment pushed him to step out of his comfort zone, refine his techniques, and strengthen his teamwork skills.
This experience had a lasting impact on his professional journey, shaping the way he approaches his craft today. As an Executive Sous Chef, he is committed to maintaining high standards while inspiring his team to grow, collaborate, and strive for excellence.
Chef Patrick particularly enjoys preparing classic and refined dishes such as Sole Meunière and Pork Salmi, reflecting his appreciation for both technique and tradition. Among the ingredients he values most is heart of palm, which he admires for its versatility and delicate flavour. Whether used in fresh salads or sophisticated plated dishes, it allows him to bring balance, texture, and creativity to his cuisine.
Beyond the kitchen, Patrick is passionate about football, an activity that reflects the team spirit, discipline, and energy he brings into his professional life every day.
