Four Seasons Hotel Miami invites guests to discover Summer Culinary Moments, a collection of seasonal dining and cocktail experiences celebrating the diverse flavours, cultures, and culinary artistry that define Miami. Available across the hotel's signature venues, Séptimo, Edge Miami, and NUNA by Chef Jaime Pesaque, these offerings showcase exceptional ingredients, thoughtful preparation, and the warm hospitality synonymous with Four Seasons.
Located in the heart of Brickell, Four Seasons Hotel Miami presents a culinary journey inspired by the city's dynamic dining landscape. From handcrafted cocktails at Séptimo to Miami Spice menus available throughout August and September and Nikkei-inspired specialties at NUNA, guests are invited to explore distinctive dining experiences throughout the season.
Séptimo
Perched above the city skyline, Séptimo offers an intimate setting for expertly crafted cocktails and elevated bar fare. Rooted in timeless cocktail traditions and contemporary techniques, the venue presents a curated selection of signature and classic cocktails complemented by thoughtfully prepared small plates, all served in a sophisticated atmosphere overlooking Brickell.
Miami Spice at Edge Miami
Available Monday through Friday throughout Miami Spice, from August through September, Edge Miami presents a three-course lunch menu for USD 40 per person, showcasing contemporary American cuisine through seasonal ingredients and refined flavors. Set within a relaxed yet sophisticated environment, the experience reflects the restaurant's commitment to culinary excellence and genuine hospitality.
Miami Spice at NUNA
Throughout August and September, NUNA by Chef Jaime Pesaque invites guests to experience its acclaimed Nikkei cuisine through two distinct Miami Spice offerings.
Available Sunday and Tuesday through Thursday, the three-course Miami Spice Dinner is offered for USD 65 per person, featuring a selection of signature dishes that highlight the interplay of Japanese culinary techniques and Peruvian traditions.
Available Friday and Saturday evenings, Miami Spice Reserve is offered for USD 95 per person and showcases premium ingredients alongside exclusive seasonal creations prepared exclusively for the experience.
Summer Specials at NUNA
Available daily from 6:00 to 7:30 pm, NUNA's Summer Specials offer guests an opportunity to begin the evening with a selection of the restaurant's signature offerings. Highlights include 50 percent off select nigiri and maki, as well as USD 9 house wine, sake, and Cusqueña beer, served within the restaurant's vibrant setting.
Through these seasonal offerings, Four Seasons Hotel Miami continues to celebrate the spirit of Miami's culinary scene, bringing together exceptional cuisine, innovative beverages, and memorable dining experiences in the heart of Brickell.
Miami, Florida 33131
USA
Four Seasons Hotel Miami
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