Celebrate Mother’s Day with Sophistication at TY Bar at Four Seasons Hotel New York

Available only on Sunday, May 11, 2025, this refined celebration at Four Seasons Hotel New York invites guests to an exclusive dining experience at TY Bar, an intimate, design-forward lounge in the heart of Midtown. Crafted to honour the women who deserve nothing but the best, this event pairs elevated cuisine with bespoke cocktails for an unforgettable afternoon.

The Mother’s Day Dining Experience at Ty Bar features a curated menu of luxurious bites; think Ahi Tuna Tartare with Osetra caviar, warm Lobster Rolls with a hint of kimchi spice, and a shareable Charcuterie Experience with fig preserves and artisanal meats. Guests may choose from three custom-crafted spritzers or enjoy a full tasting flight, with flavour profiles ranging from bright and floral to crisp and herbaceous including:

• Citrus Blossom Spritz (Orange liqueur, prosecco, elderflower tonic, edible flowers)
• Lychee Rosé Spritz (Sparkling rosé, lychee purée, basil, and a splash of yuzu soda)
• Cucumber Mint Verde (White vermouth, muddled cucumber and mint, topped with lime spritz and garnished with candied ginger

Set to the backdrop of seasonal floral installations, the experience is designed to delight all the senses. Each guest will also receive a personalized keepsake as a memento of the day.

Celebrate the leading ladies in life with style, taste, and timeless elegance at Ty Bar. To book the Mother’s Day experience at TY Bar, contact +1 844 760 6347 or reserve online via OpenTable.