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OPENING DATE:
February 2009
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GENERAL MANAGER:
Marcel Oostenbrink
Total Number of Rooms: 67
- Guest Rooms: 62
- Suites: 5
Number of Residential Units: 27
Design Aesthetic:
- Local Creole style with extensive use of wood and stone in a series of indoor and outdoor pavilions
- Nestled into a lush hillside leading down to a white-sand beach
- Every villa has its own infinity pool, deck, outdoor shower and open-air reading pavilion with daybed
- Features colourful art by the country's foremost artist
Architect: Area
Interior Designer(s): Hirsch Bedner Associates
Location: Secluded private bay on the country's main island of Mahe, 30 minutes by land from the airport
Number of Treatment Rooms: 8
Signature Treatment:
- Child of the Earth (150 minutes)
- Coco de Mer (150 minutes)
Interior Designer: Hirsch Bedner Associates
Design Aesthetic:
- Set among lush gardens at the Resort's highest point, with sweeping Indian Ocean views
- Contemporary island décor and furnishings, with natural harmonious colour palette of warm browns, white, gold, greens and greys
Special Features:
- Every double treatment room is equipped with changing facilities, restroom, indoor massage beds, outdoor bathtub and rain shower
Interior Designer: Hirsch Bedner Associates
Examples of Locally Sourced Ingredients:
- Herbs and spices including cinnamon and lemongrass
- Fruits including mangoes, jackfruit, pineappple, papaya, coconut and passion fruit
- Local fish brought ashore by fishermen including mahi mahi, tuna, red snapper, job fish and octopus
- Vanilla
Restaurant: Koi
- Cuisine: Japanese
- Signature Dish: Indian Ocean tuna tataki with yuzu jam, radish and truffle oil
- Indoor Seating: 35
- Design: Hirsch Bedner Associates
Restaurant: ZEZ
- Cuisine: Pan Asian
- Signature Dish: Singaporean-style king crab
- Indoor Seating: 32
- Outdoor Seating: Covered seating for 40; open-air seating for 44
- Designer: Hirsch Bedner Associates
Restaurant: Kannel
- Cuisine: Creole and international at lunch; Mediterranean at dinner
- Signature Dish: Local catch from the Petite Anse fish counter
- Outdoor Seating: Covered seating for 72; outdoor seating for 46
- Designer: Hirsch Bedner Associates
Lounge: ZEZ Bar
- Outdoor Seating: Covered seating for 42; open-air seating for 16
- Designer: Hirsch Bedner Associates
Lounge: Kannel Bar
- Outdoor Seating: Covered seating for 40, with 12 at the bar
- Designer: Hirsch Bedner Associates
Pools:
- Number of Pools: 1
Fitness Facilities:
- Size: 128 sq m / 1,380 sq ft
- Special Features: Hilltop yoga studio
- Sample Fitness Activities:
- In-house yogi conducts daily complimentary yoga sessions
- Private yoga sessions available
- Personal fitness trainers available
On-site Activities:
- Beach
- Birdwatching
- Boating
- Fishing
- Hiking
- In-room spa services
- Jogging
- Kayaking
- Library
- Sailing
- Scuba diving
- Snorkelling
- Water sports
Off-site Activities:
- All-terrain vehicle excursions
- Biking
- Boating
- Canoeing
- Deep sea fishing
- Golf
- Helicopter tours
- Hiking
- Horseback riding
- Jet skiing
- Jungle trekking
- Kayaking
- Local excursions
Kids for All Seasons: Supervised children's program in a dedicated facility
Upon arrival, children each receive their own kid's t-shirt and special amenities
Total Size: 67 sq m / 753 sq ft
Capacities:
- Conference boadroom : 20
- Hollow square :20
- Round: 20
- Classroom: 40
- Theater: 20
- U Shape: 20
- Reception: 40
Breakout Spaces: 2
Private Dining Room Capacity: 4
Unique Meeting and Event Facilities:
- Old beach house available for private weddings or intimate meals
- Private Residence - has natural light and outside space set in a minimum of 1.5 acres of land
Beau Champ,
Mauritius
