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Four Seasons Resort Seychelles

  • Petite Anse, Baie Lazare, Mahé, Seychelles

    February 2009

    Renan Astolpho
Physical Features

Total Number of Rooms: 67

  • Guest Rooms: 62
  • Suites: 5

Number of Residential Units: 27

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Design Aesthetic:

  • Local Creole style with extensive use of wood and stone in a series of indoor and outdoor pavilions
  • Nestled into a lush hillside leading down to a white-sand beach
  • Every villa has its own infinity pool, deck, outdoor shower and open-air reading pavilion with daybed
  • Features colourful art by the country's foremost artist

Architect: Area

Interior Designer(s): Hirsch Bedner Associates

Location: Secluded private bay on the country's main island of Mahe, 30 minutes by land from the airport

Le Syel Spa

Number of Treatment Rooms: 8

Signature Treatments:

  • The Miracle of Coco de Mer (150 minutes)
  • Heavenly Fusion Massage (60 - 90 minutes)

Interior Designer: Hirsch Bedner Associates

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Design Aesthetic:

  • Located at the uppermost point of the Resort, far above Petite Anse bay, with sweeping Indian Ocean views
  • Contemporary island décor and furnishings, with natural harmonious colour palette of warm browns, white, gold, greens and greys

Special Features:

  • Every double treatment room is equipped with changing facilities, restroom, indoor massage beds, outdoor bathtub and rain shower

Interior Designer: Hirsch Bedner Associates


Examples of Locally Sourced Ingredients:

  • Herbs and spices including cinnamon and lemongrass
  • Fruits including mangoes, jackfruit, pineappple, papaya, coconut and passion fruit
  • Local fish brought ashore by fishermen including mahi mahi, tuna, red snapper, job fish and octopus
  • Vanilla
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Restaurant: Koi

  • Cuisine: Japanese
  • Signature Dish: Indian Ocean tuna tataki with yuzu jam, radish and truffle oil
  • Indoor Seating: 35
  • Design: Hirsch Bedner Associates

Restaurant: ZEZRestaurant: ZEZ

  • Cuisine: Asian Izakaya
  • Signature Dish: Wagyu beef xiaolongbao
  • Indoor Seating: 32
  • Outdoor Seating: Covered seating for 40; open-air seating for 44
  • Designer: Hirsch Bedner Associates

Restaurant: Kannel

  • Cuisine: Modern Creole at lunch and Mediterranean at dinner
  • Signature Dish: Local catch from the Petite Anse fish counter
  • Outdoor Seating: Covered seating for 72; outdoor seating for 46
  • Designer: Hirsch Bedner Associates

Lounge: ZEZ Bar

  • Outdoor Seating: Covered seating for 42; open-air seating for 16
  • Designer: Hirsch Bedner Associates

Lounge: Kannel Bar

  • Outdoor Seating: Covered seating for 40, with 12 at the bar
  • Designer: Hirsch Bedner Associates


  • Number of Pools: 1

Fitness Facilities:

  • Size: 128 sq m / 1,380 sq ft
  • Special Features: Hilltop yoga studio at Le Syel Spa
  • Sample Fitness Activities:
    • Private yoga sessions available
    • Personal fitness trainers available
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On-site Activities:

  • Beach
  • Birdwatching
  • Boating
  • Fishing
  • Hiking
  • In-room spa services
  • Jogging
  • Kayaking
  • Library
  • Sailing
  • Scuba diving
  • Snorkelling
  • Surfing
  • Water sports

Off-site Activities:

  • All-terrain vehicle excursions
  • Biking
  • Boating
  • Canoeing
  • Deep sea fishing
  • Golf
  • Helicopter tours
  • Hiking
  • Horseback riding
  • Jet skiing
  • Jungle trekking
  • Kayaking
  • Local excursions
For Younger Guests
  • Kids for All Seasons: Supervised children's program in a dedicated facility
  • Upon arrival, children each receive special amenities
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Meeting Rooms

Total Size: 67 sq m / 753 sq ft


  • Conference boadroom : 20
  • Hollow square :20
  • Round: 20
  • Classroom: 40
  • Theater: 20
  • U Shape: 20
  • Reception: 40
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Breakout Spaces: 2

Private Dining Room Capacity: 4

Unique Meeting and Event Facilities:

  • Old beach house available for private weddings or intimate meals
  • Private Residence - has natural light and outside space set in a minimum of 1.5 acres of land